Pork, Apple & Scrumpy Sausage Roll

Pork, Apple & Scrumpy Sausage Roll

Pork, Apple & Scrumpy – juicy and slightly sweet. Pork mince and apple with a splosh or real Devon Scrumpy wrapped in a golden buttery puff pastry, with a sprinkling of herbs on top.

It’s truly delicious!

Category:
See Ingredients

Pork (24%), WHEAT flour (calcium carbonate, iron, niacin, thiamine), water, vegetable fat (RSPO palm, rapeseed oil, water, salt, lemon juice concentrate), dehydrated apple (6%), rusk (WHEAT flour, water, salt), butter (MILK), onions, pork fat, whole pasteurised free range EGG, salt, cider (<1% ), sage.

ALLERGENS: See ingredients in BOLD.

May contain traces of mustard, sesame seed or nuts.

Our Sausage meat is Sulphite Free.

Nutritionals

PAPSROLL

Cooking Instructions

Ready to eat cold – but best heated in an oven for an exceptional sausage roll.

Remove all packaging and place in a preheated oven.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes. .

From Frozen: 190°/ Fan 170° / Gas mark 6 for 40-50 minutes.

Allow it to rest for 3-4 minutes – and enjoy.
Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days,

DO NOT Refreeze once cooked.