We're really proud of our pies, they have won loads of awards over the years. Our Ultimate Steak Pie, Steak, Stilton and Mushroom Pie and Vegan Spicy Jack Pie all winners of Gold awards in 2020. Our pies are made as you would at home, using great ingredients and no silly additives. Tasty, special, natural. Go on - take a chunk!
For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.
Ideal serving for 1 - but you could share...we'll leave that up to you!
*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*
Ready to eat cold- but best heated in an oven for true pasty pleasure!
Remove all packaging and place pasty in a preheated oven.
From Chilled:180°/ Fan 160° / Gas mark 4 for 20-25 minutes. From Frozen: 190°/ Fan 170° / Gas mark 6 for 40-50 minutes.
Allow it to rest for 3-4 minutes - and enjoy.
These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.
Storage:Keep in a fridge below 5°
Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days.
Heat to Cheat
When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!
Butternut Squash and Goat's Cheese Pie
1120 KJ / 275 KCal
2644 KJ / 649 KCal
of which saturates
of which sugars
Box of Spicy Jack Pies - Vegan
A Pie Exploding with Flavour !
THE VEGAN SPICY JACK PIE.
Jackfruit is an amazingly funky fruit. High in Vitamins B6 & C, a great source of both magnesium & potassium, it's fleshy texture makes it an ideal meat alternative. Think ..chicken..but more fibrous. We've created a fabulous spicy curry recipe, with sweet spud, squash, red & green peppers, coconut milk and wrapped these tasty ingredients in our wholewheat pastry with turmeric (also super good for you) and topped with fennel seeds.