How to Cook your Apple Pie

This family size Apple Pie is ready to eat cold...but heat to enjoy for pure sweet pie pleasure! 

Great for a family as will serve 4 (or more ...we'll leave that up to you! 😉)

Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!

Remove all card packaging, keep in the foil and place on a baking tray in preheated oven:-

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

DO NOT Refreeze once cooked.