Surf & Turf Box Ingredients

The important bits!

Fish Pie contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin & thiamine), MILK, pollock [FISH] (10%), vegetable shortening (RSPO palm, rapeseed oil), butter [MILK], double cream [MILK], haddock [FISH] (4%), prawns [CRUSTACEANS] (4%), salmon [FISH] (4%), onions, peas, potato [SULPHITES], spinach, sweetcorn, modified starch, cheddar cheese [MILK], leeks, glaze (water, vegetable oil (rapeseed), sugar, cornflour, vegetable protein (pea), starch), salt, MUSTARD (SULPHITES), white pepper, dill, mace. 

Ultimate Steak contains:
Beef (32%), WHEAT flour (WHEAT flourcalcium carbonate, iron, niacin, thiamine), onions, vegetable shortening, (RSPO palm, rapeseed oil), smoked bacon, butter (MILK), red wine (SULPHITES), silver skin onions, Glaze (water, vegetable protein (pea), dextrose), modified maize starch, water, red onion marmalade (red onions, brown sugar, granulated sugar, balsamic vinegar, red wine vinegar, lemon juice, salt, thyme), port (SULPHITES), beef bouillon, salt, garlic puree, thyme, black pepper, rosemary.
 

ALLERGENS: Including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard sesame seed or nuts.

Whilst every care is taken to prevent cross contamination these products are made in kitchens that handle meat and dairy products.