Pimp your Pie and Mash Night
What goes better with a pie than mashed potato? This British staple is a brilliant addition to a pie plate, whether it’s creamy and smooth or thick and lumpy.
Pimp your mash
As if plain old mash isn’t enough, here are some things you can add to make it a bit extra!
- Smoked sea salt
- Garlic
- Herbs (try parsley, chives & rosemary)
- Capers and lemon
- Honey and mustard
- Cheese (yes, please!)
- Hint of nutmeg
- Veggies – carrots/sweet potato/celeriac/swede
- Garlic
- Herbs (try parsley, chives & rosemary)
- Capers and lemon
- Honey and mustard
- Cheese (yes, please!)
- Hint of nutmeg
- Veggies – carrots/sweet potato/celeriac/swede
Some couplings we'd recommend
Our Steak & Ale pie would go beautifully with celeriac mash
Opt for a Chicken, Leek and Bacon Pie with herby mash
The sweetness of the Veggie Tagine Pie would sit well with a garlic mash
