We're really proud of our pies, they have won loads of awards over the years. Our Ultimate Steak Pie, Steak, Stilton and Mushroom Pie and Vegan Spicy Jack Pie all winners of Gold awards in 2020. Our pies are made as you would at home, using great ingredients and no silly additives. Tasty, special, natural. Go on - take a chunk!
Box of Nips and Nuts Pies (Vegan)Regular price £29.20 Save £-29.20
Give the nut roast a miss this year! Try this vegan feast. Parsnips glazed in sherry, with butternut squash, a few chestnuts and cranberries. Sprinkle in some Christmas spices and wrapped in our fab wholemeal shortcrust pastry.
🔔 Ding Dong!
Box of Venison and Port PiesRegular price £29.20 Save £-29.20
We're using locally sourced venison, bacon chunks, some mushrooms. Then we've added a good splosh of port and a few crushed juniper berries and to really give it a depth of flavour a sprinkling of Sur Del Lago 100% pure Cacao...Thank you to Willies Cacao. We've had fun tweaking the recipe and sampling this pie we're all really pleased with the final result.
Box of Steak, Stilton and Mushroom PiesRegular price £29.20 Save £-29.20
This is a seriously tasty pie. With little button mushrooms, cooked off in a little butter and garlic. Then we crumble in some tangy Stilton cheese and all wrapped up in our thin short crust pastry.
Sensational ...providing you like Stilton!
Box of Ultimate Steak PiesRegular price £29.20 Save £-29.20
There's a lot of steak pies out there but are they really what you expect, or is the Ultimate Steak Pie going to tick the box..?
We have been busy in the kitchen tweaking our Steak pie recipe, tasting and tasting a bit more, just because we can!
The result? Our Steak Pie has had an upgrade - we've really beefed it up and it has already won a Gold award!
Packed full of succulent British steak, with local smoked bacon and whole baby onions and bathed in a cracking rich, red wine gravy, wrapped in a buttery shortcrust pastry.
Box of Spicy Jack Pies - VeganRegular price £29.20 Save £-29.20
Approved by the Vegetarian Society as Vegan.
Box of Steak and Kidney PiesRegular price £29.20 Save £-29.20
This is our best-selling classic. Loaded with locally sourced chunky steak and diced kidney, bathed in a rich homemade gravy with a delicious buttery short crust pastry.
Historically oysters were used rather than kidney! However, as they got a little pricey, kidney became the obvious replacement. If you believe in culinary cycles then we will be using oysters sometime soon.
Box of Sheep PiesRegular price £29.20 Save £-29.20
We use a mix of lamb and tasty mutton for added flavour in a superb redcurrant gravy, with the addition of peas, swede, carrot and a little mint, and wrapped in our thin buttery short-crust pastry. We don't dress up our mutton as lamb – It is The Sheep Pie!
Our Sheep Pie - or 'Lamb Pie' as the team at Bristol City refer to it - has been crowned the best Premiership footie pie by Jonny Smith - 'The Pie Pundit'.
Thanks Jonny 😉
Box of Kickin' Chicken Curry PiesRegular price £29.20 Save £-29.20
Winner of a 2018 Highly Commended Taste of the West award its our **Kickin' Chicken Curry Pie** and a Silver award from Food Drink Devon.
Inspired by our association with some top footballs clubs, these pies are even on sale at Wembley Stadium!
The Chunk Chefs have created a fabulous Indian Butter Chicken Curry Pie. Yes - it has a slight kick ... but nothing crazy! Perfectly spiced chunks of tender chicken with onions, potato and peppers in a creamy curry sauce have been wrapped up in our fab shortcrust pastry.
These pies have been going down a STORM with our customers and team - Time to warm up with a curry!
Box of Chicken, Mushroom and Tarragon PiesRegular price £29.20 Save £-29.20
Our delicious chicken, mushroom & tarragon pie is packed with chicken meat (thigh for purpose and breast for show!) and lashings of mushrooms in natural home-made creamy gravy, with a hint of tarragon and wrapped in our thin buttery shortcrust pastry.
Winner of a GOLD at the Taste of the West Awards
Box of Steak and Ale PiesRegular price £29.20 Save £-29.20
Filled with melt-in-the-mouth locally sourced beef – marinated in strong award-winning Otter Ale – with roasted carrot and caramelised red onion, our Steak & Ale Pie is wrapped up in our thin buttery pastry.
Box of Chicken, Leek and Bacon PiesRegular price £29.20 Save £-29.20
Packed with chicken, (we use a mix of breast meat for show and thigh for flavour), some delicious smoked bacon and lovely leek, in a creamy sauce. Wrapped in our buttery short crust pastry.
No additives or fake flavouring in this pie - tasty, special and natural.
This is such a great combination of ingredients, making it one of our best sellers. Winner of Great Taste Awards. So tasty - a member of our team would hide them in his drawer for his lunch break!
Box of Homity PiesRegular price £29.20 Save £-29.20
Our incredibly popular individual Homity Pie has been made even better! We've added in a tasty wholemeal flour to our shortcrust pastry, which has given a real depth of flavour to an already great pie. The judges at the 2018 Great Taste Awards thought so too....awarding it a 2 Star Gold and according to the judges this means 'above & beyond delicious!'
Here are some of the judges comments:-
"A Rustic no nonsense pie - just like your Grandma would make"
"....like a cheese toastie pie. The pastry is crisp & short, this pie has big attitude"
"We all loved the richness of the cheese & satisfying nature of the pie"
By all accounts, this is an Irish delicacy – but it is just as popular in the UK. An open-topped pie made with spud, mature cheddar cheese, onion and a little garlic and a few herbs. Topped with mature West Country cheddar cheese, it's delicious and one of our biggest selling pies.
Suitable for vegetarians - as we use veggie rennet in our cheese.
Box of Butternut Squash and Goat Cheese PiesRegular price £29.20 Save £-29.20
Packed with health boosting butternut squash, sweet spud & red onion, crumbled creamy goats cheese – add a sprinkling of delicate herbs then wrapped up in our wonderful shortcrust pastry.
A fabulous rustic Vegetarian pie and approved by the Vegetarian Society.
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