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Box of Mushroom Stroganott Pies
£37.20
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Box of Pork and Chorizo Sausage Rolls
£39.00
View this box
Box of Pork and Cranberry Sausage Rolls
£39.00
View this box
Box of Pork and Scrumpy Pasties
£34.80
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Box of Pork, Apple and Scrumpy Sausage Rolls
£39.00
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Box of Posh Fish Pies
£43.60
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Box of Ricardo Pies
£39.60
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Box of Ruby Murray Veggie Curry Pasties
£34.80
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Box of Sausage Rolls
£39.00
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Box of Sheep Pies
£37.20
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Box of Spicy Jack Pies - Vegan
£34.00
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Box of Spinach, Squash & Goats Cheese Rolls
£39.00
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£39.60
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Box of Steak & Haggis Pies with Whisky
£39.60
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Box of Steak and Ale Pies
£37.20
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Box of Steak and Blue Pasties
£34.80
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Box of Steak and Kidney Pies
£37.20
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Box of Steak, Stilton and Mushroom Pies
£37.20
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Box of The Best Steak Pasties
£34.80
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Box of Turkey, Ham and Cranberry Pasties
£34.00
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Box of Turkey, Ham, Brie and Cranberry Pies
£39.60
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£37.20
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Box of Veggie Tagine Pies - Vegan
£37.20
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Box of Venison and Port Pies
£39.60

Box of Mushroom Stroganott Pies

£37.20 Save £-37.20
/
£4.65 per pie

Sumptuous Creamy Vegan Mushroom pie!

Packed with chestnut mushrooms in a creamy cashew nut sauce, a splosh of brandy and perfectly seasoned with a dash of paprika and thyme, all wrapped in crispy wholemeal pastry.

Winner of Best Vegan Pie at the British Pie Awards 2023.

 

The important bits!

Our Mushroom Stroganott Pie contains:

Chestnut mushrooms (18%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), gluten free oat milk (water, gluten free OATS, sunflower oil, dicalcium phosphate, dipotassium phosphate, salt, vitamins (folic acid, B12, B2, D)), vegetable shortening (RSPO palm, rapeseed oil), wholemeal WHEAT flour (WHEAT), cup mushrooms (8%), water, onions, lentils, CASHEW NUTS, brandy [SULPHITES], modified starch, rapeseed oil, mushroom bouillon (vegetable oil (palm, sunflower), salt, potato starch, maltodextrin, yeast extract, flavourings, sugar, mushrooms (1.6%), spices (garlic, pepper, CELERY seeds), onion juice concentrate), glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), modified maize starch [WHEAT], garlic, salt, gluten free SOYA sauce ( water, SOYAbeans, salt, spirit vinegar), flavouring, yeast flakes, vegetable bouillon, black pepper, paprika, thyme.

 

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.


...and if you need to know the nutritional info. 😉
    
Typical Values Per 100g
Per Pie
Energy 989kJ / 236kcal 2472kJ / 590kcal
Fat 13g 32.5g
of which saturates 4.3g 11g
Carbohydrate 24g 60g
of which sugars 1.3g 3.25g
Protein 5.2g 13g
Salt 0.59g 1.48g

 

v.30.01.2025

Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pie pleasure!

Remove all packaging, but keep the pie in it's foil tray, and place in a preheated oven on a baking tray.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

DO NOT Refreeze once cooked

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

 Or if you have an air fryer, check out our Air Fryer and Pies blog.😉

 

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Pork and Chorizo Sausage Rolls

£39.00 Save £-39.00
/
£3.25 per roll

A Perfect Combination!

Take our already fabulous sausage roll recipe and add in tasty chorizo and a little pinch of paprika sprinkled to the top. Wrapped in our 'ruff puff' pastry. Nothing short of perfection!

 

The important bits!

Our Pork and Chorizo Sausage Roll contains:

Puff pastry (WHEAT flour (WHEAT flour, calcium carbonate, iron, nicotinamide, thiamine), vegetable fat (rapeseed oil, palm oil, water, salt, lemon juice concentrate), water, butter MILK, salt), pork (28%), chorizo (7%) (pork meat, pork fat, salt, spices, onions, dextrose, antioxidant (extract of rosemary, ascorbic acid), preservative (sodium nitrite), ripening cultures, smoke), rusk [WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), salt, raising agent (e503(ii))], onions, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), seasoning (salt, white pepper, sage, pimento (allspice), nutmeg, coriander leaf), paprika, sage.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

Our Sausage meat is Sulphite Free.

v.30.01.2025

Ready to eat cold - but best heated in an oven for a truly smashing sausage roll!

Remove all packaging and place in a preheated oven.

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days,

DO NOT Refreeze once cooked.

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

...and if you need to know the nutritional info. 😉

Typical Values Per 100g Per Roll
Energy 1381 KJ 332 KCal 2485 KJ  597 KCal
Fat 23g 42g
of which saturates 9.2g 17g
Carbohydrate 21g 38g
of which sugars 0.7g 1.2g
Protein 8.7g 16g
Salt 1g 1.8g 

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25
Sausage Roll 12 Sausage Rolls Box of Pork and Cranberry Sausage Rolls Chunk of Devon

Box of Pork and Cranberry Sausage Rolls

£39.00 Save £-3.00
/
£3.15 per roll

Yule love it!

A truly tasty SAUSAGE ROLL for Christmas...or to enjoy after Christmas too. 

Fabulous minced pork sausage meat with the addition of cranberries and a pinch of allspice. Wrapped in a light 'Ruff Puff' pastry and topped with a star.

 

The important bits!
Our Christmas Pork and Cranberry Sausage Roll contains:

Puff pastry (WHEAT flour ( WHEAT flour, calcium carbonate, iron, nicotinamide, thiamine), vegetable fat (rapeseed oil, palm oil, water, salt, lemon juice concentrate), water, butter MILK, salt), pork (28%), dried cranberries (9%) (sugar, cranberries, sunflower oil), rusk [WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), salt, raising agent (e503(ii))], onions, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), seasoning (salt, white pepper, sage, pimento (allspice), nutmeg, coriander leaf).

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

v.30.01.2025

 

Ready to eat cold - but best heated in an oven for a truly smashing sausage roll!

Remove all packaging and place in a preheated oven.

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days,

DO NOT Refreeze once cooked.

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

...and if you need to know the nutritional info. 😉

Typical Values Per 100g Per Roll
Energy 1372 KJ / 330 Kcal 2469 KJ / 593 KCal
Fat 21.4g 38.6g
of which saturates 8.5g 15.3g
Carbohydrate 26.5g 47.7g
of which sugars 5g 8.9g
Protein 7.1g 12.7g
Salt 1.4g 2.5g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Pork and Scrumpy Pasties

£34.80 Save £-34.80
/
£4.35 per pasty

Simply Delicious with Real Devon Scrumpy.

A fantastic combination of diced leg of pork (free range of course) apple, chunks of potato and swede, then steeped in sweet Scrumpy from our friends at Sandford Orchards and a sprinkling of herbs, then hand crimped in our thin shortcrust pastry. A great Devon pasty!

The important bits!

Our Pork and Scrumpy Pasty contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), pork (13%), vegetable shortening (RSPO palm, rapeseed oil), lard, leeks, onions, potato [SULPHITES], swede, sweet potato [SULPHITES], apples, potato starch, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), modified maize starch [WHEAT], cider [SULPHITES] (1%), salt, vegetable bouillon, sage, black pepper, oregano, rosemary, allspice.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

v.30.01.2025

Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pasty pleasure!

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

DO NOT Refreeze once cooked

 

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Pasty
Energy 1139 KJ  279 KCal 2882 KJ  707 KCal
Fat 17g 42g
of which saturates 6.3g 16g
Carbohydrate 26g 66g
of which sugars 1.8g 4.5g
Protein 5.5g 14g
Salt 0.82g 2.1g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Pork, Apple and Scrumpy Sausage Rolls

£39.00 Save £-39.00
/

Pork and Cider - a Devon delight!

Pork, Apple & Scrumpy – juicy and slightly sweet. naturally seasoned minced pork with apple and a splosh or real Devon Scrumpy, wrapped in a golden 'ruff puff' pastry, with a sprinkling of herbs on top.

It’s truly delicious!

Pork (24%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, vegetable fat (RSPO palm, rapeseed oil, water, salt, lemon juice concentrate), butter (MILK), rusk (WHEAT flour, salt, raising agent (E503)), dried apple (apple, antioxidant: sodium metabisulphite) (SULPHITES) (6%), onions, cider (SULPHITES), seasoning (salt, white pepper, sage, pimento (allspice), nutmeg, coriander leaf), dried sage, Glaze (water, vegetable protein (pea), dextrose).

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

Our Sausage meat is Sulphite Free.

Ready to eat cold - but best heated in an oven for a truly smashing sausage roll!

Remove all packaging and place in a preheated oven.

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days,

DO NOT Refreeze once cooked.

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

...and if you need to know the nutritional info. 😉

Typical Values Per 100g Per Roll
Energy 1376 KJ 330 KCal  2477 KJ  594 KCal
Fat 21g 38g
of which saturates 8.5g 15g
Carbohydrate 27g 48g
of which sugars 3.4g 6.1g
Protein 7.1g 13g 
Salt 0.76g 1.4g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Ruby Murray Veggie Curry Pasties

£34.80 Save £-34.80
/
£4.35 per pasty

A fabulous Vegan Curry pasty to really tickle the taste buds!

Why the Ruby Murray? Read more on this pasty!

Also suitable for Vegans 🌱, this pasty, wrapped in our wholewheat pastry and hand-crimped, is made with cauliflower, sweet spud, chickpeas and peas, some coconut milk and a little mango chutney, all marinated in a classic blend of curry spices, just enough heat to let you know you're eating a curry! 😋

And if that's not persuasive enough, trust the experts - this delicious pasty has won two Gold awards in 2024! It scooped one from the Taste of The West awards and another from the Veggie Awards, blowing away the judges and proving that this is one you absolutely have to try for yourself.

Logo to show this pasty has been approved as vegan by the vegetarian society

 

The Important bits!

Our Ruby Murray Veggie Curry Pasty contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), vegetable shortening (RSPO palm, rapeseed oil), wholemeal wheat flour (WHEAT), cauliflower (8%), onions (8%), potato [SULPHITES] (8%), sweet potato [SULPHITES] (8%), chick peas (5%), coconut milk, peas (4%), tomato puree, mango chutney (sugar, mangoes (45%), salt, acid (acetic acid), spices), nigella seeds, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), salt, curry powder (coriander, turmeric, fenugreek, salt, chilli, garlic, cinnamon, clove, black pepper, MUSTARD, ginger, bengal gram), creamed coconut (desiccated coconut, preservative (sodium metabiSULPHITE)), potato starch, vegetable bouillon, cumin seeds, garlic.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

Whilst every care is taken to prevent cross contamination this product is made in kitchens that handle meat and dairy products.

v.30.01.2025

 

...and if you need to know the nutritional info. 😉
 Typical Values Per 100g Per Pasty
Energy 1097 KJ / 262 KCal 2775 KJ / 663 KCal
Fat 14g 36g
of which saturates 4.1g 10g
Carbohydrate 29g 74g
of which sugars 2.5g 6.4g
Protein 5g 13g
Salt 0.84g 2.1g

Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pasty pleasure!

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

DO NOT Refreeze once cooked

 

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Sausage Rolls

£39.00 Save £-39.00
/
£3.25 per roll

A Legend in it's Own Lunch Hour!

Original Chunki Sausage Rolls 

Real Chunki fellas! These are just ideal to serve with baked beans and chips for a main meal, or cut into 3 or 4 and pop in the freezer for snacks.

Fabulous 'ruff puff' pastry wraps up Great British pork, seasoned with a few herbs and spices. These are sensational!

 

The important bits!

Our Chunki Sausage Roll contains:

Pork (27%), WHEAT flour (WHEAT flour, calcium carbonate, iron, nicotinamide, thiamine), water, non-hydrogenated vegetable fat (rapeseed oil, RSPO palm oil, water, salt, emulsifier : mono-and diglycerides of fatty acids, citric acid), rusk (WHEAT), onion, seasoning (salt, white pepper, sage, allspice, nutmeg, coriander), glaze (water, vegetable oil (rapeseed), sugar, cornflour, pea protein, starch), salt.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

Our Sausage meat is Sulphite Free.

v.30.01.2025

Ready to eat cold - but best heated in an oven for a truly smashing sausage roll!

Remove all packaging and place in a preheated oven.

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days,

DO NOT Refreeze once cooked.

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

Typical Per 100g Per Sausage Roll
Energy 1438 KJ / 345 KCal 2588 KJ / 621 KCal
Fat 25.9g 46.6g
of which saturates 10g 21g
Carbohydrate 21g 38g
of which sugar 1g 2g
Protein 7.2g 13g
Salt 0.79g 1.42g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Sheep Pies

£37.20 Save £-37.20
/
£4.65 per pie

Amazing - A Roast Dinner in a Pie!

We use a mix of tasty mutton and / or lamb in a superb redcurrant gravy, with the addition of peas, swede, carrot and a little mint, and wrapped in our thin buttery short-crust pastry. "We don't dress up our mutton as lamb" – It is The Sheep Pie!

Our Sheep Pie - or 'Lamb Pie' as the team at Bristol City refer to it - has been crowned the best footie pie in the UK by Jonny Smith - 'The Pie Pundit'. 

You can read about Jonny's mission to find the best pies here, and our pie is the 'Lamb Pie' in top spot on his list! Thanks Jonny 😉

The important bits!
Our Sheep Pie contains:

Mutton (25%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), water, onions, vegetable shortening (RSPO palm, rapeseed oil), peas, butter [MILK], carrots, swede, tomato puree, red currant jelly, modified starch, mint sauce, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), modified maize starch [WHEAT], beef bouillon, salt, garlic, vegetable bouillon, black pepper, rosemary, thyme.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

 

v.30.01.2025

Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pie pleasure!

Remove all packaging, but keep the pie in it's foil tray, and place in a preheated oven on a baking tray.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

DO NOT Refreeze once cooked

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

 Or if you have an air fryer, check out our Air Fryer and Pies blog.😉

 

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Pie
Energy 1154KJ  283 KCal 2724 KJ  667 KCal
Fat 17g 39g
of which saturates 7.6g 18g
Carbohydrate 25g 59g
of which sugars 2.7g 6.4g
Protein 7.7g 18g
Salt 0.92g 2.2g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Spinach, Squash & Goats Cheese Rolls

£39.00 Save £-39.00
/
£3.25 per roll

Hello...It is me you're looking for!

An awesomely tasty veggie roll, with butternut squash, spinach and goats cheese. Wrapped in our fab 'ruff puff' pastry.

A veggie roll - that is EXTREMELY popular.

Just delicious!

The important bits!

Our Squash, Spinach and Goats Cheese Roll contains:

Puff pastry (WHEAT flour (WHEAT flour, calcium carbonate, iron, nicotinamide, thiamine), vegetable fat (rapeseed oil, palm oil, water, salt, lemon juice concentrate), water, butter MILK, salt), butternut squash (16%), spinach (11%), tomato, red peppers, chick peas, goats MILK soft cheese (5%), brie [MILK] (4%), potato starch, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), rusk [WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), salt, raising agent (e503(ii))], salt, curry powder [MUSTARD], garam masala, cayenne pepper, black pepper, rapeseed oil, mixed herbs.

 

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

 Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

v.30.01.2025

Ready to eat cold - but best heated in an oven for a really smashing squash roll! 

Remove all packaging and place in a preheated oven.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 10-15 minutes. .

From Frozen: 190°/ Fan 170° / Gas mark 6 for 15-20 minutes.

Allow it to rest for 3-4 minutes - and enjoy.
Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days,

DO NOT Refreeze once cooked.

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy squash roll, pie…or pasty!

...and if you need to know the nutritional info. 😉

Typical Values Per 100g Per Roll
Energy 998 KJ / 243 KCal 1647 KJ / 400 KCal
Fat 14.3g 23.6g
of which saturates 6.6g 11g
Carbohydrate 208.g 34.4g
of which sugars 2.7g 4.5g
Protein 6.3g 10.4g
Salt 1.33g 2.20g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Sprout Pies

£39.60 Save £-5.60
/
£4.95 per pie

Sprout Pies - Sensational!

Nutty sprouts meet chestnuts and crispy bacon lardons ! This is all about the sprout stealing the show. We’ve tucked those little green flavour bombs into golden pastry bathed in a rich, Cheddar cheese sauce.

The result? Our Sensational Sprout Pie – unapologetically sprouty, utterly divine… and a proud Gold Taste of the West Award winner!! 🌟

Grab a box of 8 just in time for Christmas!


The important bits!

Our sensational Sprout Pie contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), MILK, Brussel sprouts (20%), bacon (8%), vegetable shortening (RSPO palm, rapeseed oil), butter [MILK], cheddar cheese [MILK], chestnuts, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), salt, black pepper.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

v.30.01.2025

 

...and if you need to know the nutritional info. 😉
 
The Sprout Pies have:
Typical Values Per 100g Per Pie
Energy 1103 kJ / 264 kcal 2602 kJ / 623 kcal
Fat 16g 37g
of which saturates 7.6g 18g
Carbohydrate 25g 60g
of which sugars 2.1g 5.1g
Protein 6.0g 14g
Salt 0.95g 2.2g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Steak and Ale Pies

£37.20 Save £-37.20
/
£4.65 per pie

The Best Steak and Ale Pie

Filled with melt-in-the-mouth locally sourced beef – marinated in strong award-winning Otter Ale – with roasted carrot and caramelised red onion, our Steak & Ale Pie is wrapped up in our thin buttery pastry.
 
With a Bronze award at the 2019 British Pie Awards and then a Silver to follow up in 2022, clearly we’ve hit the flavour and comfort combo in all the right ways! 
 
Pick a local ale to accompany this classic, and whip up some creamy mash or chips for the perfect evening nosh-up. Simply delicious!

The important bits!
Our Steak and Ale Pie contains:

Beef (32%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), onions, water, vegetable shortening (RSPO palm, rapeseed oil), carrots (5%), butter [MILK], otter ale [BARLEY] (3%), modified starch, beef bouillon, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), modified maize starch [WHEAT], salt, rapeseed oil, vegetable bouillon, garlic, black pepper, thyme.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

 

v.30.01.2025

Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pie pleasure!

Remove all packaging, but keep the pie in it's foil tray, and place in a preheated oven on a baking tray.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

DO NOT Refreeze once cooked

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

 Or if you have an air fryer, check out our Air Fryer and Pies blog.😉

 

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Product
Energy 1210 KJ / 297 KCal 2856 KJ / 700 KCal
Fat 18g 42g
of which saturates 8.1g 19g
Carbohydrate 25g 59g
of which sugars 1.4g 3.2g
Protein 8.4g 20g
Salt 1.1g 2.6g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Steak and Blue Pasties

£34.80 Save £-34.80
/
£4.35 per pasty

A Sensational Pasty - providing you like Stilton! 

Our Steak and Stilton pasty is a classic hand crimped pasty made to our award winning steak recipe. With beef skirt and the addition of some delicious Blue Stilton cheese.


 

The important bits!

Our Steak and Blue Pasty contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), potato [SULPHITES], beef (15%), water, onions, swede, vegetable shortening (RSPO palm, rapeseed oil), lard, blue stilton [MILK] (2%), modified starch, seasoning (beef bouillon, salt, vegetable bouillon, black pepper), glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), modified maize starch [WHEAT], salt. 

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

v.30.01.2025

Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pasty pleasure!

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

DO NOT Refreeze once cooked

 

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Pasty
Energy 1150 KJ  282 KCal 2911 KJ   714 KCal
Fat 17g 43g
of which saturates 6.7g 17g
Carbohydrate 26g 65g
of which sugars 1.2g 3g
Protein 6.4g 16g
Salt 1.2g 3g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Steak and Kidney Pies

£37.20 Save £-37.20
/
£4.65 per pie

A Classic Steak and Kidney Pie.

This is our best-selling classic. Loaded with locally sourced chunky steak and diced kidney, bathed in a rich homemade gravy with a delicious buttery short crust pastry.

Historically oysters were used rather than kidney! However, as they got a little pricey, kidney became the obvious replacement. If you believe in culinary cycles then we will be using oysters sometime soon. 


The important bits!
Our Steak and Kidney Pie contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), beef (22%), onions, ox kidney (14%), water, vegetable shortening (RSPO palm, rapeseed oil), butter [MILK], modified starch, beef bouillon, modified maize starch [WHEAT], glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), salt, vegetable bouillon, rapeseed oil, black pepper, mixed herbs.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

v.30.01.2025

Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pie pleasure!

Remove all packaging, but keep the pie in it's foil tray, and place in a preheated oven on a baking tray.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

DO NOT Refreeze once cooked

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

 Or if you have an air fryer, check out our Air Fryer and Pies blog.😉

 

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Pie
Energy 1130 KJ  277 KCal 2666 KJ  654 KCal
Fat 16g 37g
of which saturates 7.2g 17g
Carbohydrate 25g 58g
of which sugars 1.2g 2.9g
Protein 8.5g 20g
Salt 1.1g 2.5g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Steak, Stilton and Mushroom Pies

£37.20 Save £-37.20
/
£4.65 per pie

Winner of the Gold at 2020 British Pie Awards and a Gold at the 2023 Taste of the West!

 

How do you top the legend that is a classic steak pasty? By adding cheese of course! This is a seriously tasty pie, packed with tender steak chunks along with little button mushrooms, cooked off in delicious butter and garlic. Then we crumble in some tangy Stilton cheese and wrap it all up in our thin short crust pastry.
 
Sensational... providing you like Stilton!

 

The important bits!
Our Steak, Stilton and Mushroom Pie contains:

Beef (26%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), cup mushrooms (13%), onions, water, vegetable shortening (RSPO palm, rapeseed oil), butter [MILK], blue stilton [MILK] (3%), modified starch, beef bouillon, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), modified maize starch [WHEAT], salt, garlic, rapeseed oil, vegetable bouillon, black pepper, thyme.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

v.30.01.2025

Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pie pleasure!

Remove all packaging, but keep the pie in it's foil tray, and place in a preheated oven on a baking tray.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

DO NOT Refreeze once cooked

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

 Or if you have an air fryer, check out our Air Fryer and Pies blog.😉

 

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Pie
Energy 1184 KJ / 290 KCal 2793 KJ  / 684 KCal
Fat 18g 42g
of which saturates 8.2g 19g
Carbohydrate 23g 55g
of which sugars 1g 2.3g
Protein 8.7g 21g
Salt 1.1g 2.6g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of The Best Steak Pasties

£34.80 Save £-34.80
/
£4.35 per pasty

Officially Britain's Best!
Winner of 2 Champion Awards at The British Pie Awards

16 Consecutive Great Taste Awards

Twice Winner of Champion Pasty!

Our amazingly tasty pasty has chunks of delicious free-range local beef skirt, potato, swede, onion and the perfect amount of seasoning. 
Wrapped in our delicious short crust pastry – as good as it gets! Winner of more awards than any other pasty.

We have a fabulous following - and you will find Chunk at loads of deli's, farm shops and independent stores throughout Devon and beyond.

Go on - Take a Chunk! 

The important bits!

Our Steak Pasty contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), potato [SULPHITES], beef (17%), water, onions, swede, vegetable shortening (RSPO palm, rapeseed oil), lard, modified starch, seasoning (beef bouillon, salt, vegetable bouillon, black pepper), glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), salt.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

v.30.01.2025

Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pasty pleasure!

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

DO NOT Refreeze once cooked

 

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Pasty
Energy 1109 KJ 272 KCal 2806 KJ  688 KCal
Fat 16g 40g
of which saturates 6.1g 15g
Carbohydrate 26g 65g
of which sugars 1.3g 3.2g
Protein 6.4g 16g
Salt 1.1g 2.8g

 

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Turkey, Ham and Cranberry Pasties

£34.00 Save £-3.20
/
£3.95 per pasty

Cracking Christmas flavour!

We’ve mixed turkey breast, cranberries, bacon and a little leek together with classic pasty ingredients for that true Christmas taste. Carefully wrapped in shortcrust pastry, hand crimped and topped with a little pastry star.

Ideal to have in the freezer for a quick and satisfying lunch or for the unexpected guest pops round!

 

The important bits!

Our Turkey, Ham and Cranberry Pasty contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), potato [SULPHITES], turkey (11%), water, leeks, vegetable shortening (RSPO palm, rapeseed oil), lard, bacon (6%), onions, sweet potato [SULPHITES], dried cranberries (3%) (sugar, cranberries, sunflower oil), glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), salt, vegetable bouillon, sage, black pepper.

 

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

 

v.30.01.2025

Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pasty pleasure!

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

DO NOT Refreeze once cooked

 

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

 Typical Values Per 100g Per Product
Energy 1090 KJ / 261 KCal 2758 KJ /  660 KCal
Fat 15.8g 40g
of which saturates 6g 15g
Carbohydrate 23.3g 58.9g
of which sugars 1.3g 3.4g
Protein 7.2g 18g
Salt 0.96g 2.4g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Turkey, Ham, Brie and Cranberry Pies

£39.60 Save £-39.60
/
£4.95 per pie

This is a real cracker!

A really indulgent pie 😋 With tender turkey, smoked bacon, leeks, brie and a few cranberries in a rich creamy sauce. Wrapped in our fabulous buttery shortcrust pastry. 


 

The important bits!

Our Turkey. Ham, Brie and Cranberry Pie contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), turkey (23%), leeks, brie [MILK] (7%), vegetable shortening (RSPO palm, rapeseed oil), bacon (6%), water, butter [MILK], onions, double cream [MILK], MILK, dried cranberries (2%) (sugar, cranberries, sunflower oil), modified starch, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), blue poppy seeds, seasoning (chicken bouillon, vegetable bouillon, maltodextrin, white pepper), salt, vegetable bouillon, white pepper.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

v.30.01.2025

Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pie pleasure!

Remove all packaging, but keep the pie in it's foil tray, and place in a preheated oven on a baking tray.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

DO NOT Refreeze once cooked

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

 Or if you have an air fryer, check out our Air Fryer and Pies blog.😉

 

...and if you need to know the nutritional info. 😉

Typical Values Per 100g Per Pie
Energy 1047 KJ / 264 KCal 2379 KJ / 581 KCal
Fat 14.2g 33.5g
of which saturates 6.8g 16.1g
Carbohydrate 23.7g 55.9g
of which sugars 2.0g 4.7g
Protein 10.1g 23.8g
Salt 1.09g 2.58g

Box of Ultimate Steak Pies

£37.20 Save £-37.20
/
£4.65 per pie

A Pie Packed with Flavour!

There's a lot of steak pies out there but are they really what you expect, or is the Ultimate Steak Pie going to tick the box..?

We have been busy in the kitchen tweaking our Steak pie recipe, tasting and tasting a bit more, just because we can!                        

The result? Our Steak Pie has had an upgrade - we've really beefed it up and it has already won a Gold award!

Packed full of succulent British steak, with local smoked bacon and whole baby onions and bathed in a cracking rich, red wine gravy, wrapped in a buttery shortcrust pastry. 

The important bits!
Our Ultimate Steak Pie contains:

Beef (26%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), onions, smoked bacon (8%), water, vegetable shortening (RSPO palm, rapeseed oil), butter [MILK], red wine [SULPHITES], silver skin baby onions, modified maize starch, beef bouillon, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), salt, vegetable bouillon, garlic, rapeseed oil, brown sugar, balsamic vinegar [SULPHITES], black pepper, thyme, rosemary.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

 

v.30.01.2025

Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pie pleasure!

Remove all packaging, but keep the pie in it's foil tray, and place in a preheated oven on a baking tray.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

DO NOT Refreeze once cooked

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

 Or if you have an air fryer, check out our Air Fryer and Pies blog.😉

 

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Pie
Energy 1275 KJ / 321 KCal 3008 KJ  / 757 KCal
Fat 19.4g 45.8g
of which saturates 8.8g 20.7g
Carbohydrate 24.8g 58.5g
of which sugars 1.4g 3.2g
Protein 10.4g 24.7g
Salt 0.92g 2.18g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Veggie Tagine Pies - Vegan

£37.20 Save £-37.20
/
£4 per pie

The Veggie Tagine (Vegan)

Had enough of bland nut roasts? Try this vegan feast. Parsnips glazed in vegan sherry, with butternut squash, a few chestnuts and cranberries. Sprinkle in some spices and wrapped in our fab wholemeal shortcrust pastry.

Winner of 2021 Great Taste and Taste of the West awards...need we say more!

                 2021 Great Taste Winner   2021 Taste of the West Winner

 


The important bits!
Our Veggie Tagine Pie contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), tomato (16%), butternut squash (11%), onions (11%), parsnip [SULPHITES] (11%), vegetable shortening (RSPO palm, rapeseed oil), wholemeal wheat flour (WHEAT), water, chestnuts (4%), sherry [SULPHITES] (2%), dried cranberries (sugar, cranberries, sunflower oil), glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), brown sugar, coconut oil, salt, garlic, cumin seeds, cinnamon, ginger, turmeric, black pepper.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

v.30.01.2025

...and if you need to know the nutritional info. 😉

Nutritional Info Per 100g Per Pie
Energy 927 KJ / 225 KCal 2354 KJ / 569 KCal
Fat 11g 27.8g
of which saturates 4.4g 11.1g
Carbohydrate 28g 70.8g
of which sugars 4.8g 12.1g
Protein 3.6g 9.1g
Salt 0.7g 1.8g

Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pie pleasure!

Remove all packaging, but keep the pie in it's foil tray, and place in a preheated oven on a baking tray.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

DO NOT Refreeze once cooked

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

 Or if you have an air fryer, check out our Air Fryer and Pies blog.😉

 

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Venison and Port Pies

£39.60 Save £-39.60
/
£4.95 per pie

This warming pie packs a punch in the chilly weather - apparently it also packs a punch with the judges too, winning Silver at the Taste of The West Awards in 2024!

We're using locally sourced venison, bacon chunks and some mushrooms. Then we've added a good splosh of port and a few crushed juniper berries and to really give it a depth of flavour a sprinkling of Sur Del Lago 100% pure Cacao...Thank you to Willies Cacao! Don't miss out! 

 


 

The important bits!

Our Venison & Port Pies contain:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), venison (23%), onions, water, vegetable shortening (RSPO palm, rapeseed oil), bacon (7%), cup mushrooms, silver skin baby onions, butter [MILK], port [SULPHITES] (2%), modified starch, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), beef bouillon, salt, rapeseed oil, garlic, vegetable bouillon, plain chocolate, rosemary, juniper, black pepper, bay leaf.

Please be aware - this pie may contain traces of shot.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

Nutritional Info Per 100g Per Product
Energy 1047 KJ / 257 KCal 2471 KJ / 607 KCal
Fat 12g 29g
of which saturates 5.6g 13g
Carbohydrate 25g 60g
of which sugars 1.3g 3.2g
Protein 10g 24g
Salt 1.3g 3.0g

 

v.30.01.2025

Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pie pleasure!

Remove all packaging, but keep the pie in it's foil tray, and place in a preheated oven on a baking tray.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

DO NOT Refreeze once cooked

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

 Or if you have an air fryer, check out our Air Fryer and Pies blog.😉

 

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Product
Energy 1047 KJ / 257 KCal 2471 KJ / 607 KCal
Fat 12g 29g
of which saturates 5.6g 13g
Carbohydrate 25g 60g
of which sugars 1.3g 3.2g
Protein 10g 24g
Salt 1.3g 3.0g