View this box
Award Winners Box - Pasties
£34.80
View this box
Box of Kickin' Chicken Curry Pies
£37.20
View this box
Box of Ruby Murray Veggie Curry Pasties
£34.80
Sold Out
Box of Spicy Jack Pies - Vegan
£34.00
Buy Now
Individual Gluten Free Ruby Murray Veggie Curry Pasty
£4.25
Buy Now
Individual Kickin' Chicken Curry Pie
£4.65
Buy Now
Individual Ruby Murray Veggie Curry Pasties
£4.35
Selection Box 8 | Award Winners Box - Pasties Chunk of Devon

Award Winners Box - Pasties

£34.80 Save £-34.80
/
£4.35 per pasty

This box of award-winning over-achievers was first selected in 2022 when our pasties and pies won so big that we had to have a separate box for each! These pasties have continued to gather awards since, with our steak pasty winning no less than five awards in 2024 alone.

But don't take the judges' word for it, check out these pasty prodigies for yourself:

Pasty Winners Box:-

2 x Steak Pasties
2 x Chicken & Chorizo Pasties
2 x Pork & Scrumpy Pasties
2 x Chunki Roast Veg Pasties

Box of Kickin' Chicken Curry Pies

£37.20 Save £-37.20
/
£4.65 per pie

It's awesome - with just the right amount of kick, it's certainly a pie to try!

Winner of a Great Taste and Taste of the West awards. This curry pie was inspired by our association with some top footballs clubs, these pies are also on sale at Wembley Stadium! It has become a true champion in its own right with a coveted Great Taste award in 2022 and a Silver Taste of The West award in 2024.

The Chunk Chefs have created a fabulous Indian Butter Chicken Curry Pie. Yes - it has a slight kick... but nothing crazy! Perfectly spiced chunks of tender chicken with onions, potato and peppers in a creamy curry sauce have been wrapped up in our fab shortcrust pastry. 

Pair it with a beer on a Friday night for a comforting and delicious way to ring in the weekend, rustle up some greens on the side (chips and peas for the classic curry effect!) and turn on the footie for some fitting background entertainment.

These pies have been going down a STORM with our customers and team - time to warm up with a curry!

The important bits!
Our Kickin' Chicken Pie contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), chicken (22%), tomato, vegetable shortening (RSPO palm, rapeseed oil), onions, red peppers, potato [SULPHITES], coconut milk, butter [MILK], low fat yogurt [MILK], double cream [MILK], pumpkin seeds, modified starch, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), nigella seeds, rapeseed oil, lime juice, garlic, ginger, salt, turmeric, garam masala, desiccated coconut, fenugreek seeds, cumin seeds, coriander leaves, cinnamon, sugar, chilli powder, asafoetida, coriander seeds, black pepper.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

v.30.01.2025

 

Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pie pleasure!

Remove all packaging, but keep the pie in it's foil tray, and place in a preheated oven on a baking tray.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

DO NOT Refreeze once cooked

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

 Or if you have an air fryer, check out our Air Fryer and Pies blog.😉

 

...and if you need to know the nutritional info. 😉
 Typical Values Per 100g Per Pie
Energy 1049 KJ  258 KCal 2477 KJ 608 KCal
Fat 15g 34g
of which saturates 6.7g 16g
Carbohydrate 23g 54g
of which sugars 1.4g 3.2g
Protein 8g 19g
Salt 0.88g 2.1g

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Box of Ruby Murray Veggie Curry Pasties

£34.80 Save £-34.80
/
£4.35 per pasty

A fabulous Vegan Curry pasty to really tickle the taste buds!

Why the Ruby Murray? Read more on this pasty!

Also suitable for Vegans 🌱, this pasty, wrapped in our wholewheat pastry and hand-crimped, is made with cauliflower, sweet spud, chickpeas and peas, some coconut milk and a little mango chutney, all marinated in a classic blend of curry spices, just enough heat to let you know you're eating a curry! 😋

And if that's not persuasive enough, trust the experts - this delicious pasty has won two Gold awards in 2024! It scooped one from the Taste of The West awards and another from the Veggie Awards, blowing away the judges and proving that this is one you absolutely have to try for yourself.

Logo to show this pasty has been approved as vegan by the vegetarian society

 

The Important bits!

Our Ruby Murray Veggie Curry Pasty contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), vegetable shortening (RSPO palm, rapeseed oil), wholemeal wheat flour (WHEAT), cauliflower (8%), onions (8%), potato [SULPHITES] (8%), sweet potato [SULPHITES] (8%), chick peas (5%), coconut milk, peas (4%), tomato puree, mango chutney (sugar, mangoes (45%), salt, acid (acetic acid), spices), nigella seeds, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), salt, curry powder (coriander, turmeric, fenugreek, salt, chilli, garlic, cinnamon, clove, black pepper, MUSTARD, ginger, bengal gram), creamed coconut (desiccated coconut, preservative (sodium metabiSULPHITE)), potato starch, vegetable bouillon, cumin seeds, garlic.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

Whilst every care is taken to prevent cross contamination this product is made in kitchens that handle meat and dairy products.

v.30.01.2025

 

...and if you need to know the nutritional info. 😉
 Typical Values Per 100g Per Pasty
Energy 1097 KJ / 262 KCal 2775 KJ / 663 KCal
Fat 14g 36g
of which saturates 4.1g 10g
Carbohydrate 29g 74g
of which sugars 2.5g 6.4g
Protein 5g 13g
Salt 0.84g 2.1g

Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pasty pleasure!

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

DO NOT Refreeze once cooked

 

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Individual Gluten Free Ruby Murray Veggie Curry Pasty

£4.25 Save £-4.25
/

Gluten-Free Veggie Curry in a tasty pastry.

Sweet potato, cauliflower, chick peas, coconut milk and a touch of mango chutney, with the perfect level of spice. Topped with a few Nigella seeds.

Proudly made in Devon by Baked To Taste, our certified 100% gluten-free and wheat-free bakery based just up the road from Chunk HQ.

Go on - take a Chunk! - of Baked to Taste 😋

Suitable for vegans and dairy free!

This Gluten & Wheat Free Pasty contains:

Vegetable shortening (RSPO palm oil, rapeseed, water, salt, emulsifier - E471), potato, swede, sweet potato, onion, water, cauliflower, rice flour, potato starch, gram flour, chick peas, peas, tomato puree, coconut milk, coconut cream, glaze (water, vegetable protein, sunflower oil, dextrose, maltodextrin, starch) raising agents (disodium diphosphate, sodium hydrogen carbonate), thickener - xanthan gum, salt, curry powder (MUSTARD), sunflower oil, mango chutney (sugar, mangoes 41%, salt, acetic acid, spices), vegetable bouillon (maltodextrin, salt, potato starch, yeast extract, sugar 5.6%, vegetables (onion, parsnip), spices (turmeric, pepper, garlic, mace, nutmeg) herbs (parsley, lovage) anti-caking agent: E 551), cumin, garlic, salt.

Allergens: Please see ingredients in BOLD CAPITALS

This Gluten Free Pasty has been made and wrapped in a dedicated gluten and wheat free bakery. Baked to Taste.

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Pasty
Energy 1154kJ/275kcal 2865 kJ / 693 kcal
Fat 16g 52.5g
of which saturates 8.1g 20.5g
Carbohydrate 28g 42.5g
of which sugars 2.2g 6.8g
Protein 4.3g 9.5g
Salt 0.44g 2g

These Gluten Free Pies and Pasties are ideal as an individual serving,  but you could share...we'll leave that up to you 😉

These have previously been frozen, best to put them in the freezer on arrival or fridge.

PLEASE NOTE: If they have defrosted they are still safe to refreeze - we have had them tested by specialists.

Storage: Keep in a fridge below 5°
As with all pastry, gluten free pasty is not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!

Ready to eat cold - but best heated in an oven for true pie or pasty pleasure!

Remove all packaging (keeping the pie in it's foil tray) and place in a preheated oven on a baking tray.

From FROZEN: 180 C / Fan160 C / Gas Mark 4 for 35-40 mins.
From CHILLED:180°C / Fan160°C / Gas Mark 4 for 20-25 mins. 

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Once you have cooked them DO NOT Refreeze.

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Individual Kickin' Chicken Curry Pie

£4.65 Save £-4.65
/

It's awesome - with just the right amount of kick, it's certainly a pie to try!

Winner of a 2018 Highly Commended Taste of the West award its our **Kickin' Chicken Curry Pie** and a Silver award from Food Drink Devon.

Inspired by our association with some top footballs clubs, these pies are even on sale at Wembley Stadium!

The Chunk Chefs have created a fabulous Indian Butter Chicken Curry Pie. Yes - it has a slight kick ... but nothing crazy! Perfectly spiced chunks of tender chicken with onions, potato and peppers in a creamy curry sauce have been wrapped up in our fab shortcrust pastry.
These pies have been going down a STORM with our customers and team - Time to warm up with a curry!

The important bits!
Our Kickin' Chicken Pie contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), chicken (22%), tomato, vegetable shortening (RSPO palm, rapeseed oil), onions, red peppers, potato [SULPHITES], coconut milk, butter [MILK], low fat yogurt [MILK], double cream [MILK], pumpkin seeds, modified starch, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), nigella seeds, rapeseed oil, lime juice, garlic, ginger, salt, turmeric, garam masala, desiccated coconut, fenugreek seeds, cumin seeds, coriander leaves, cinnamon, sugar, chilli powder, asafoetida, coriander seeds, black pepper.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

v.30.01.2025

 

...and if you need to know the nutritional info. 😉
 Typical Values Per 100g Per Pie
Energy 1049 KJ  258 KCal 2477 KJ 608 KCal
Fat 15g 34g
of which saturates 6.7g 16g
Carbohydrate 23g 54g
of which sugars 1.4g 3.2g
Protein 8g 19g
Salt 0.88g 2.1g

Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pie pleasure!

Remove all packaging, but keep the pie in it's foil tray, and place in a preheated oven on a baking tray.

From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

DO NOT Refreeze once cooked

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

 Or if you have an air fryer, check out our Air Fryer and Pies blog.😉

 

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25

Individual Ruby Murray Veggie Curry Pasties

£4.35 Save £-4.35
/

A fabulous Vegan Curry pasty to really tickle the taste buds!

Also suitable for Vegans 🌱, this pasty, wrapped in our wholewheat pastry and hand-crimped, is made with cauliflower, sweet spud, chickpeas and peas, some coconut milk and a little mango chutney, all marinated in a classic blend of curry spices, just enough heat to let you know you're eating a curry! 😋

Logo to show this pasty has been approved as vegan by the vegetarian society

 

The Important bits!

Our Ruby Murray Veggie Curry Pasty contains:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), vegetable shortening (RSPO palm, rapeseed oil), wholemeal wheat flour (WHEAT), cauliflower (8%), onions (8%), potato [SULPHITES] (8%), sweet potato [SULPHITES] (8%), chick peas (5%), coconut milk, peas (4%), tomato puree, mango chutney (sugar, mangoes (45%), salt, acid (acetic acid), spices), nigella seeds, glaze (water, rapeseed oil, sugar, cornflour, pea protein, starch), salt, curry powder (coriander, turmeric, fenugreek, salt, chilli, garlic, cinnamon, clove, black pepper, MUSTARD, ginger, bengal gram), creamed coconut (desiccated coconut, preservative (sodium metabiSULPHITE)), potato starch, vegetable bouillon, cumin seeds, garlic.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS.

Made in kitchens that may also handle milk, mustard, sesame seeds, nuts, soya and sulphites.

Whilst every care is taken to prevent cross contamination this product is made in kitchens that handle meat and dairy products.

v.30.01.2025

 

...and if you need to know the nutritional info. 😉
 Typical Values Per 100g Per Pasty
Energy 1097 KJ / 262 KCal 2775 KJ / 663 KCal
Fat 14g 36g
of which saturates 4.1g 10g
Carbohydrate 29g 74g
of which sugars 2.5g 6.4g
Protein 5g 13g
Salt 0.84g 2.1g

Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pasty pleasure!

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

DO NOT Refreeze once cooked

 

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £5.95 for orders under £45.00.
  • Orders of £45.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • When your order arrives place it in either fridge or freezer as soon as possible
  • IF your order includes a GLUTEN FREE pie or pasty. These have been previously frozen. PLEASE NOTE, if they have defrosted they are still safe to put in the freezer. 
  • All are sent with a Next Day delivery service
  • Delivery Time:- we aim to get your parcel to you 2-3 working days from placing your order. Our cut off time for processing orders is midday. To give us time to process the order, then make and bake the pies and pasties.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, and Wales but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

 

04.08.25