Heart Shaped Steak Pasty Box - Delivery 12/13th Feb
The Perfect Valentine's Day Gift for Pasty Lovers! 😘
If you're looking for that perfect Valentine’s Day gift, why not surprise your loved one with a fabulous heart shaped pasty - made for sharing... so you can enjoy the pasty love too!
PREORDER NOW for your order to be delivered on 12/13th Feb, ready for Valentine's Day!
In this giftbox you'll find...
A Chunk Steak Heart-Shaped Pasty
2x Steak & Ale Pies
2x Chicken, Leek & Bacon Pies
...And 2x Chocolate Brownie Slices! ❤️
Vegan Roast Veg Pasty Box also available.
Heart Shaped Steak Pasty
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), potato, beef (16%), water, onions, swede, vegetable shortening (RSPO palm, rapeseed oil), lard, Glaze (water, vegetable protein (pea), dextrose), potato starch, salt, beef bouillon, vegetable bouillon, black pepper.
Steak & Ale Pie
Beef (29%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), onions, water, vegetable shortening (RSPO palm, rapeseed oil), butter (MILK), carrots, Otter Ale (BARLEY)(2%) modified maize starch, Glaze (water, vegetable protein (pea), dextrose), beef bouillon, salt, vegetable bouillon, garlic puree, black pepper, thyme.
Chicken, Leek & Bacon Pie
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), chicken (25%), leeks (8%), vegetable shortening (RSPO palm, rapeseed oil), smoked bacon (7%), water, butter (MILK), onions, cream (MILK), MILK, Glaze (water, vegetable protein (pea), dextrose), modified maize starch, chicken bouillon, salt, vegetable bouillon, white pepper.
DOUBLE CHOCOLATE BROWNIE INGREDIENTS: Sugar, margarine (RSPO palm oil, rapeseed, water, salt, emulsifier - E475), EGG, chocolate 22% (sugar, cocoa mass, cocoa butter, emulsifier - SOYA lecithin), cocoa powder, rice flour, potato flour, tapioca starch, raising agent (disodium diphosphate, sodium bicarbonate), thickener - Xanthan Gum (E415). This Brownie is also Gluten and Wheat Free 😁
For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.
Ready to eat cold - but best heated in an oven for true pasty pleasure!
Remove all packaging and place in a preheated oven.
From Chilled: 180°/ Fan 160° / Gas mark 4 for 30-35 minutes.
Allow it to rest for 3-4 minutes - and enjoy with your special someone!
Storage: Keep in a fridge below 5°
Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.
DO NOT Refreeze once cooked.
These heating instructions are a guide as all ovens vary. Please check your pasty is piping hot before removing from your oven.















