Selection Box 8 | Award Winners Box - Pasties Chunk of Devon

Award Winners Box - Pasties

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£3.85 per pasty
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We won too many awards at the British Pie Awards for one selection box so we've launched two! and with it - the ultimate Battle - Pies or Pasties!  

Now its over to you decide :-

Pasty Winners Box:-
2 x Steak Pasties
2 x Chicken & Chorizo Pasties
2 x Pork & Scrumpy Pasties
2 x Chunki Roast Veg Pasties

or maybe you fancy the Award Winners Pie Box ...

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Award Winners Box - Pasties
Why not add these great products to your basket?
2

2 x Sausage Rolls

£6.00
£3.00 each
- +
2

2 x Pork Pies

£6.00
£3.00 each
- +
2

2 x Spinach & Squash Veggie Roll

£6.00
£3.00 each
- +
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In this box

View product details
Individual Steak Pasty
2 x Products
£3.85 each
View product details
Individual Chicken & Chorizo Pasty
2 x Products
£3.85 each
View product details
Individual Pork & Scrumpy Pasty
2 x Products
£3.85 each
View product details
Individual Chunki Roast Veg Pasty - Vegan
2 x Products
£3.85 each

Individual Steak Pasty

£3.85 Save £-3.85
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Winner of 2 Champion Awards at The British Pie Awards and
13 Consecutive Great Taste Awards 

GOLD at 2023 Great Taste!

Our amazingly tasty pasty has chunks of delicious free-range local beef skirt, potato, swede, onion and the perfect amount of seasoning. 
Wrapped in our delicious short crust pastry – as good as it gets! Winner of more awards than any other pasty.

We have a fabulous following - and you will find Chunk at loads of deli's, farm shops and independent stores throughout Devon and beyond.

Go on - Take a Chunk! 

INGREDIENTS: WHEAT flour, (WHEAT flour calcium carbonate, iron, niacin, thiamine), potato, beef (17%), onions, swede, vegetable shortening (RSPO palm, rapeseed oil), lard, water, glaze (water, vegetable oil (rapeseed), sugar, cornflour, vegetable protein (pea), starch), potato starch, salt, beef bouillon (sunflower oil), vegetable bouillon (sunflower oil), black pepper.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Pasty
Energy 1109 KJ 272 KCal 2806 KJ  688 KCal
Fat 16g 40g
of which saturates 6.1g 15g
Carbohydrate 26g 65g
of which sugars 1.3g 3.2g
Protein 6.4g 16g
Salt 1.1g 2.8g

 

Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pasty pleasure!

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

DO NOT Refreeze once cooked

 

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £3.95 for orders under £35.00.
  • Orders of £35.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
  • All are sent with a Next Day delivery service
  • Deliveries will be with you 2-3 days from placing your order - if not sooner.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

Individual Chicken & Chorizo Pasty

£3.85 Save £-3.85
/

Winner of several awards, our Chicken & Chorizo pasty is truly outstanding! 

Our Chicken & Chorizo pasty is truly outstanding. Filled with tender chicken breast and chunks of spicy Chorizo, salsa, red onion and a dash of smoked paprika, bringing a really Spanish flavour to this pasty.

 

WHEAT Flour (WHEAT Flour, calcium carbonate, iron, niacin, thiamine), potato, Chicken (10%), water, vegetable shortening (RSPO palm, rapeseed oil), lard, peppers, onions, tomato, Chorizo (pork meat, SOY protein, salt, LACTOSE, spices, MILK protein) (4%), Mexican tomato salsa (tomato, onion, water, salt, coriander, Serrano pepper, garlic, acetic acid, xanthan gum), sweet potato, garlic puree, chick peas, Glaze (water, vegetable protein (pea), dextrose), salt, paprika, black pepper, cumin seeds.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

 

...and if you need to know the nutritional info. 😉
 Typical Values Per 100g Per Pasty
Energy 1101 KJ / 270 KCal 2784 KJ / 683 KCal
Fat 16g 39g
of which saturates 5.9g 15g
Carbohydrate 25g 63g
of which sugars 1.2g 2.9g
Protein 7.1g 18g
Salt 0.90g 2.3g

Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pasty pleasure!

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

DO NOT Refreeze once cooked

 

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £3.95 for orders under £35.00.
  • Orders of £35.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
  • All are sent with a Next Day delivery service
  • Deliveries will be with you 2-3 days from placing your order - if not sooner.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

Individual Pork & Scrumpy Pasty

£3.85 Save £-3.85
/

Simply Delicious with Real Devon Scrumpy.

A fantastic combination of diced leg of pork (free range of course) apple, chunks of potato and swede, then steeped in sweet Scrumpy from our friends at Sandford Orchards and a sprinkling of herbs, then hand crimped in our thin shortcrust pastry. A great Devon pasty!

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), pork (12%), water, vegetable shortening (RSPO palm, rapeseed oil), lard, sweet potato, leeks, onions, swede, potato, apples, potato starch, Cider (1%), Glaze (water, vegetable protein (pea), dextrose), salt, vegetable bouillon, sage, black pepper, oregano, rosemary.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Pasty
Energy 1139 KJ  279 KCal 2882 KJ  707 KCal
Fat 17g 42g
of which saturates 6.3g 16g
Carbohydrate 26g 66g
of which sugars 1.8g 4.5g
Protein 5.5g 14g
Salt 0.82g 2.1g

Individual Chunki Roast Veg Pasty - Vegan

£3.85 Save £-3.85
/

One of our most popular pasties.

The Mighty Chunki Roast Veg pasty is now even mightier!

We have taken our awesome Award Winning Roast Veg Pasty recipe one step further and made it even better! We've added in a fabulous wholemeal flour, which has given the pastry a real depth of flavour. We also decided to replace the free range egg glaze with one suitable for everyone. 

The team tracked down a product that ticked all the boxes for us here at Chunk. Turns out Peas are the answer - yep - a glaze made from peas!

It really is a truly rustic gourmet pasty!


Potato (19%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), vegetable shortening (RSPO palm, rapeseed oil), water, butternut squash (10%), sweet potato (10%), onions (10%), wholemeal WHEAT flour, salt rapeseed oil, vegetable bouillon, Glaze, (water, vegetable protein (pea), dextrose), black pepper, thyme, rosemary.

Whilst every care is taken to prevent cross contamination this product is made in kitchens that handle meat and dairy products.

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

...and if you need to know the nutritional info. 😉

 Typical Values Per 100g Per Pasty
Energy 984 KJ / 236 KCal 2490 KJ / 596 KCal 
Fat 12.5g 31.7g
of which saturates 4.3g 11g
Carbohydrate 25.6g 64.7g
of which sugars 1.9g 4.8g
Protein 3.8g 9.5g
Salt 1.05g 2.65g

Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

*Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

Ready to eat cold - but best heated in an oven for true pasty pleasure!

From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

Storage: Keep in a fridge below 5°

Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

DO NOT Refreeze once cooked

 

Heat to Cheat

When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £3.95 for orders under £35.00.
  • Orders of £35.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
  • All are sent with a Next Day delivery service
  • Deliveries will be with you 2-3 days from placing your order - if not sooner.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

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£8.00

Gluten Free Christmas Bakes

£36.70 Save £-36.70
/
From £3.50

We've bundled together our gorgeous Gluten Free Christmas offerings made at our sister bakery down the road, to bring you a sensational festive selection. Inside this brilliant box, you'll discover:

- 3 x Creamy Turkey, Ham, Brie and Cranberry Pies

- 3 x Rich Venison and Port Pies

- 2 x Tasty Turkey and Cranberry Pasties

- Our classic sausage rolls (twinpack)

This delicious gluten free Turkey, Ham & Cranberry Pasty contains:

Pastry margarine (vegetable oil - RSPO palm, rapeseed, water, salt, emulsifier (E471)), potato [SULPHITES], turkey (11%), rice flour, potato starch, gram flour, leeks (8%), bacon (7%), onions, sweet potato [SULPHITES], dried cranberries (3%) (sugar, cranberries, sunflower oil), glaze (water, vegetable protein, sunflower oil, dextrose, maltodextrin, starch), raising agents (sodium acid pyrophosphate, sodium bicarbonate), thickener (xanthan gum), vegetable bouillon, salt, sage, black pepper. 

 Typical Values

Per 100g

Per Pie

Energy

1068 KJ / 256 KCal

2670 KJ / 640 KCal

Fat

14g

35g

of which saturates

6.5g

16.25g

Carbohydrates

25g

62.5g

of which sugars

3.6g

9g

Protein

7.2g

18g

Salt

0.86g

2.15g

 

This delicious gluten free Turkey, Ham, Brie and Cranberry Pie contains:

Turkey (19%), pastry margarine (vegetable oil - RSPO palm, rapeseed, water, salt, emulsifier (E471)), rice flour, gram flour, potato starch, water, leeks (6%), brie [MILK] (6%), bacon (5%), onions, egg, double cream [MILK], MILK, dried cranberries (sugar, cranberries, sunflower oil), waxy maize starch, glaze (water, vegetable proteins, sunflower oil, dextrose, maltodextrin, starch), chicken bouillon (maltodextrin, yeast extract, salt, sugar, dried chicken, carrot powder, parsnip powder, caramelised sugar powder, herb (rosemary), spices (nutmeg, turmeric), garlic natural flavouring), vegetable bouillon (maltodextrin, salt, yeast extract, sugar, potato starch, onion, carrot powder, turmeric, black pepper, mace, garlic powder, lovage, parsley, white pepper), raising agents (sodium acid pyrophosphate, sodium bicarbonate), thickener (xanthan gum), vegetable bouillon, white pepper. 

 Typical Values

Per 100g

Per Pie

Energy

1109 KJ / 267 KCal

2440 KJ / 534 KCal

Fat

16g

35.2g

of which saturates

8.1g

17.6g

Carbohydrates

20g

44g

of which sugars

2.4g

5.3g

Protein

9.3g

18.6g

Salt

0.82g

1.80g

 

This delicious gluten free Venison and Port Pie contains:

Venison (20%), pastry margarine (vegetable oil - (RSPO palm, rapeseed), water, salt, emulsifier - (E471)), onions, water, rice flour, gram flour, potato starch, smoked bacon (5%), cup mushrooms (5%), silver skin baby onions, EGG, port [SULPHITES] (2%), waxy maize starch, glaze (water, vegetable proteins, sunflower oil, dextrose, maltodextrins, starch), beef bouillon (maltodextrin, salt, yeast extract, beef extract, sugar, natural flavouring, vegetables (onions, parsnips), sunflower oil, starch, spices (garlic, lovage, nutmeg), beef meat powder, caramelised sugar, roasted onions flavouring), raising agents (sodium acid pyrophosphate, sodium bicarbonate), thickener (xanthan gum), rapeseed oil, garlic, vegetable bouillon ( maltodextrin, salt, potato starch, yeast extract, sugar, vegetables (onion, parsnip), sunflower oil, spices (turmeric, pepper, garlic, mace, nutmeg), herbs (parsley, lovage)), dark chocolate [SOYBEANS, MILK], rosemary, juniper, black pepper, bay leaf. 

 Typical Values

Per 100g

Per Pie

Energy

976 KJ / 234 KCal

2147 KJ / 515 KCal

Fat

13g

28.6g

of which saturates

6.2g

14g

Carbohydrates

19g

41.8g

of which sugars

1.2g

2.64g

Protein

8.5g

18.7g

Salt

0.7g

0.14g

 

This Gluten & Wheat Free Sausage Roll contains:

Pork (36%), pastry margarine (vegetable oil: RSPO palm, rapeseed), water, salt, emulsifier: E471), rice flour, potato starch, gram flour, margarine (vegetable Oil (RSPO palm, rapeseed), water, salt, emulsifier (E475), flavourings, colour (E100, E160b), onions, water, potato flake, seasoning (salt, white pepper, sage, pimento (allspice), nutmeg, coriander leaf), raising agent (baking powder), thickener (xanthan gum), salt, lemon juice (water, lemon juice concentrate, preservative : potassium METABISULPHITE lemon oil), sage. 

Typical Values

Per 100g

Per Roll

Energy

1362kJ / 326kcal

1498kJ / 358kcal

Fat

20g

22g

of which saturates

9.3g

10.2g

Carbohydrate

26g

28.6g

of which sugars

0.4g

0.44g

Protein

9.9g

11g

Salt

0.9g

1g

 

Allergens: Please see ingredients in BOLD CAPITALS.

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £3.95 for orders under £35.00.
  • Orders of £35.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
  • All are sent with a Next Day delivery service
  • Deliveries will be with you 2-3 days from placing your order - if not sooner.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

These Gluten Free Pies and Pasties are ideal as an individual serving,  but you could share...we'll leave that up to you 😉

These have previously been frozen so please keep in the fridge on arrival.

Storage: Keep in a fridge below 5°
As with all pastry, gluten free pasty is not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!

Ready to eat cold - but best heated in an oven for true pie or pasty pleasure!

Remove all packaging (keeping the pie in it's foil tray) and place in a preheated oven on a baking tray.

From FROZEN: 180 C / Fan160 C / Gas Mark 4 for 35-40 mins.
From CHILLED:180°C / Fan160°C / Gas Mark 4 for 20-25 mins. 

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

DO NOT Refreeze once cooked

Bakery Christmas Cake Chunk of Devon

Christmas Cake

£10.00 Save £-10.00
/

A gently spiced fruit cake, covered in smooth layers of marzipan and fondant icing made lovingly by our sister bakery down the road, Baked To Taste. This family sized Christmas cake is Gluten Free and suitable for Vegans too - so if you've got guests coming this festive season, then you can cater for most!

600g

Ingredients: Sultanas (17%), Raisins (12%), Cranberry Juice, Marzipan (Sugar, Almonds (NUTS) (24%), Glucose Syrup, Water, Invert Sugar Syrup, Humectant: Sorbitol, Preservative: Potassium Sorbate, Colour: Lutein.), White Sugarpaste, Brown Sugar, Margarine (Vegetable Oil (Rspo Palm, Rapeseed), Water, Salt, Emulsifier (E475), Flavourings, Colour (E100, E160b), Rice Flour, Glace Cherries [SULPHITES] (7%), Prunes (5%), Gram Flour, Potato Starch, Almonds [NUTS], Rum [SULPHITES] (2%), Black Treacle, Lemon Juice [SULPHITES], Mixed Peel [SULPHITES], Bicarbonate Of Soda, Tapioca Starch, Thickener : Xanthan Gum, Raising Agent: Sodium Acid Pyrophosphate, Sodium Bicarbonate, Rice Flour, Mixed Spice, Cinnamon, Preservative: (Potassium Sorbate, Calcium Propionate), Maize Starch, Apricot Jam, Edible Glitter (Colour Carrier : E555, Colour E171, E172).
 
...and if you need to know the nutritional info. 😉
 Typical Values Per 100g
Energy 258 kJ / 1084 kcal
Fat 7.8g
of which saturates 2.4g
Carbohydrate 42.8g
of which sugars 32.7g
Protein 2.2g
Salt

0.69g

Festive Feast Box

£50.00 Save £-50.00
/

In this box of festive dreams, you'll find all the bakes you need to get you into the Christmas spirit and feeling jolly! Combining seasonal classics with some real crackers, and a Cake from our sister bakery, Baked To Taste.

You'll love this new bundle featuring the best flavours of Christmas and plenty of buttery pastry! Whether you're stocking up the freezer to see you through until New Year or you're planning to host without the faff, this box is the one for you. Inside, you'll discover:

- 2 x Sprout Pies
- 2 x Pigs in Blanket Pies
- 2 x Venison & Port Pies
- 2 x Turkey, Ham, Cranberry and Brie Pie
- 2 x Cranberry sausage rolls
- 600g Christmas Cake

go on - take a Chunk!


Our Turkey, Brie, Ham and Cranberry Pies contain:

WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), turkey (20%), water, leeks, vegetable shortening (RSPO palm, rapeseed oil), smoked bacon, brie (MILK) 5%), butter (MILK), onions, MILK, double cream (MILK), dried cranberries (2%), modified maize starch, glaze (water, vegetable protein, (pea), dextrose), chicken bouillon, salt, vegetable bouillon, white pepper, blue poppy seeds.

Our Venison & Port Pies contain:

WHEAT Flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), venison (23%), onion, vegetable shortening (RSPO palm, rapeseed), smoked bacon (pork, sodium nitrite) (7%), water, butter (MILK), chestnut mushrooms, silver skin onions, modified starch, port (SULPHITES) (3%), glaze (water, vegetable protein (pea), dextrose), salt, beef bouillon, (sunflower oil), vegetable bouillon (sunflower oil), cacao, rosemary, juniper berries, garlic puree, black pepper, bay leaf .

Our Pigs in Blankets Pies contain:

WHEAT flour (WHEAT, calcium carbonate, iron, niacin & thiamin), Pigs In Blankets (22%) (pork (70%), water, rusk (WHEAT flour, salt, raising agent : ammonium bicarbonate), colour : carmine, stabilisers : E451i, E150i, preservative : E221 sodium sulphite, flavour enhancer E621, anti oxidant : E301, herb and spice extract (pepper, nutmeg, paprika, marjoram, cayenne), colour : E120, streaky bacon (pork, water, salt, preservatives E220, water, sausages [WHEAT] (12%), bacon rashers (10%), potatoes, sage and onion stuffing (WHEAT flour (WHEAT, calcium carbonate, iron, niacin, thiamin), dried onion (11%), toasted onion (3.5%), palm oil, salt, dried sage (1.5%), dried parsley, sunflower oil), onions, vegetable shortening (RSPO palm, rapeseed oil), butter [MILK], modified starch, glaze (water, vegetable oil (rapeseed), sugar, cornflour, vegetable protein (pea), starch), redcurrant jelly, salt, chicken bouillon (maltodextrin, yeast extract, salt, sugar, dried chicken, carrot powder, parsnip powder, caramelised sugar powder, herb (rosemary), spices (nutmeg, turmeric), garlic, natural flavouring), vegetable bouillon (maltodextrin, salt, yeast extract, sugar, potato starch, onion, carrot powder, turmeric, black pepper, mace, garlic powder, lovage, parsley), maltodextrin, spice (white pepper), rapeseed oil

Our Sprout Pies contain:

Wheat flour [WHEAT], calcium carbonate, iron, niacin & thiamin), brussel sprouts (21%), MILK, bacon rashers, (7%), onions, vegetable shortening (RSPO palm, rapeseed oil), butter [MILK], cheddar cheese [Milk], chestnuts, wheat flour (WHEAT), calcium carbonate, iron, niacin, thiamine), glaze (water, vegetable oil (rapeseed), sugar, cornflour, vegetable protein (pea), starch), salt, black pepper.

Pork and Cranberry Sausage Rolls contain:

Pork (24%), WHEAT flour (WHEAT, calcium carbonate, iron, niacin, thiamine), water, vegetable fat (RSPO palm, rapeseed oil, water, salt, lemon juice concentrate), dried cranberries (6%), rusk (WHEAT flour, water, salt), butter (MILK), onions, Glaze (water, vegetable protein (pea), dextrose), pork fat, salt, allspice, sage. 

Christmas Cake (this is Gluten free and suitable for vegans) contains:

Sultanas (17%), raisins (12%), cranberry juice, marzipan (sugar, almonds (NUTS) (24%), glucose syrup, water, invert sugar syrup, humectant: sorbitol, preservative: potassium sorbate, colour: lutein), white sugar paste, brown sugar, margarine (vegetable oil (RSPO palm, rapeseed), water, salt, emulsifier (e475), flavourings, colour (e100, e160b), rice flour, glace cherries [SULPHITES] (7%), prunes (5%), gram flour, potato starch, almonds [NUTS], rum [SULPHITES] (2%), black treacle, lemon juice [SULPHITES], mixed peel [SULPHITES], bicarbonate of soda, tapioca starch, thickener : xanthan gum, raising agent: sodium acid pyrophosphate, sodium bicarbonate, rice flour, mixed spice, cinnamon, preservative: (potassium sorbate, calcium propionate), maize starch, apricot jam, edible glitter (colour carrier : e555, colour e171, e172).

For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

 

  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £3.95 for orders under £35.00.
  • Orders of £35.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
  • All are sent with a Next Day delivery service
  • Deliveries will be with you 2-3 days from placing your order - if not sooner.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page

...and if you need to know the nutritional info. 😉
Pigs in Blanket Pies: 
 
Typical Values Per 100g Per Pie
Energy 		1109 kJ / 265kcal  2618kJ / 626kcal
Fat 15g 36g
of which saturates 6.5g 15g
Carbohydrate 26g 61g
of which sugars 1.2g 2.9g
Protein 6.0g 14g
Salt 1.1g 2.6g

 

 Sprout Pies:

Typical Values Per 100g Per Pie
Energy 1103 kJ / 264 kcal 2602 kJ / 623 kcal
Fat 16g 37g
of which saturates 7.6g 18g
Carbohydrate 25g 60g
of which sugars 2.1g 5.1g
Protein 6.0g 14g
Salt 0.95g 2.2g

 

Venison & Port Pie:

 Typical Values Per 100g Per Product
Energy 1047 KJ / 257 KCal 2471 KJ / 607 KCal
Fat 12g 29g
of which saturates 5.6g 13g
Carbohydrate 25g 60g
of which sugars 1.3g 3.2g
Protein 10g 24g
Salt 1.3g 3.0g
  

Turkey, Brie, Ham & Cranberry Pie:

Typical Values Per 100g Per Pie
Energy 1047 KJ / 264 KCal 2379 KJ / 581 KCal
Fat 14.2g 33.5g
of which saturates 6.8g 16.1g
Carbohydrate 23.7g 55.9g
of which sugars 2.0g 4.7g
Protein 10.1g 23.8g
Salt 1.09g 2.58g

 

 

 

 

 

 

  

Pork and Cranberry Sausage Rolls: 

Typical Values Per 100g Per Roll
Energy 1372 KJ / 330 Kcal 2469 KJ / 593 KCal
Fat 21.4g 38.6g
of which saturates 8.5g 15.3g
Carbohydrate 26.5g 47.7g
of which sugars 5g 8.9g
Protein 7.1g 12.7g
Salt 1.4g 2.5g
 
Christmas Cake:
 Typical Values Per 100g
Energy 258 kJ / 1084 kcal
Fat 7.8g
of which saturates 2.4g
Carbohydrate 42.8g
of which sugars 32.7g
Protein 2.2g
Salt 0.69g

The Big Apple Pie

£8.00 Save £-8.00
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THE "BIG APPLE" 🍎

Sweet apples and a salted caramel sauce in our special buttery shortbread pastry, which really melts in your mouth.

Just as tasty hot or cold and perfect paired with Devon clotted cream or  custard. Our Apple Pie is 8" across - perfect for feeding the whole family!

 

Box of Gluten Free Sausage Rolls

£28.00 Save £-28.00
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£3.50 per twinpack

A Truly Awesome Gluten Free Sausage Roll!

These fantastic gluten and wheat free sausage rolls are so good - twin pack perfect for sharing (or keep for yourself)!

Proudly made in Devon by Baked To Taste, our certified 100% gluten-free and wheat-free bakery based just up the road from Chunk HQ.

Go on - take a Chunk! - of Baked to Taste 😋

This Gluten & Wheat Free Sausage Roll contains:

Pork (36%), pastry margarine (vegetable oil: RSPO palm, rapeseed), water, salt, emulsifier: E471), rice flour, potato starch, gram flour, margarine (vegetable Oil (RSPO palm, rapeseed), water, salt, emulsifier (E475), flavourings, colour (E100, E160b), onions, water, potato flake, seasoning (salt, white pepper, sage, pimento (allspice), nutmeg, coriander leaf), raising agent (baking powder), thickener (xanthan gum), salt, lemon juice (water, lemon juice concentrate, preservative : potassium METABISULPHITE lemon oil), sage. 

Allergens: Please see ingredients in BOLD CAPITALS.

This Gluten Free Sausage Roll has been made and wrapped in a dedicated gluten and wheat free bakery. Baked to Taste. 

These Gluten Free Sausage Rolls are ideal as an individual serving,  as they're packed in two's maybe you could share...we'll leave that up to you 😉

These have previously been frozen so please keep in the fridge on arrival.

Storage: Keep in a fridge below 5°
As with all pastry, gluten free pasty is not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!

Ready to eat cold - but best heated in an oven for true sausage roll sensation!

Remove all packaging  and place in a preheated oven on a baking tray.

From FROZEN: 180 C / Fan160 C / Gas Mark 4 for 25-30 mins
From CHILLED:  180°C / Fan 160°C / Gas Mark 4 for 15-20 mins. 

Allow it to rest for 3-4 minutes - and enjoy.

These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

DO NOT Refreeze once cooked

...and if you need to know the nutritional info. 😉

Typical Values Per 100g
Per Roll
Energy 1362kJ / 326kcal 1498kJ / 358kcal
Fat 20g 22g
of which saturates 9.3g 10.2g
Carbohydrate 26g 28.6g
of which sugars 0.4g 0.44g
Protein 9.9g 11g
Salt 0.9g 1g
  • We deliver Tuesday, Wednesday, Thursday and Friday.
  • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
  • P&P is £3.95 for orders under £35.00.
  • Orders of £35.00 and over are FREE of charge.
  • Orders are baked the day before we pack them.
  • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
  • All are sent with a Next Day delivery service
  • Deliveries will be with you 2-3 days from placing your order - if not sooner.
  • Our lovely baker does like the weekend off - who can blame him!
  • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

 For full details please read our Order & Delivery Page