Steak and Ale Pie. Always a firm favourite and this tasty pie is filled with melt-in-the-mouth locally sourced beef – marinated in strong award-winning Otter Ale – with roasted carrot and caramelised red onion, wrapped up in our thin buttery pastry. Simply delicious!
Chicken, Leek and Bacon. This is such a great combination of ingredients, a best seller. We use a mix of breast meat for show and thigh for flavour!