Vegan Selection Box
Whether you're Vegan, Vegetarian or meat eater, we'd encourage all of you to give these a try - and surprise yourselves with just how great tasting Vegan food can be!
A box of 8, (4 pies and 4 pasties) all gob smackingly tasty vegan recipes! 😋 Created with real flavour in mind and vegan approved.
2 x Spicy Jack Pies.
Chunki Roast Veg Pasty.
Potato (19%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), vegetable shortening (RSPO palm, rapeseed oil), water, butternut squash (10%), sweet potato (10%), onions (10%), wholemeal WHEAT flour, salt rapeseed oil, vegetable bouillon, glaze, (water, vegetable protein (pea), dextrose), black pepper, thyme, rosemary.
Spicy Jack Pie.
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), water, vegetable shortening (RSPO palm, rapeseed oil), Jackfruit (10%), sweet potato, butternut squash, wholemeal WHEAT flour, spinach, tomato passata, onions, potato, sultanas, peppers, coconut milk, glaze (water, vegetable protein (pea), dextrose), SOYA based cream alternative, salt, rapeseed oil, ginger puree, SOYA & coconut yoghurt alternatives, garlic puree, turmeric, fennel, coriander, lime juice, garam masala, cumin, fenugreek, desiccated coconut, chat masala, chilli powder, cinnamon, sugar.
Veggie Tagine Pie.
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), tomato, vegetable shortening (RSPO palm, rapeseed oil), parsnips (10%), squash (10%), onions, water, wholemeal WHEAT flour (WHEAT), chestnuts (3%), brown sugar, sherry [SULPHITES] (2%), dried cranberries (1%) (sugar, cranberries, sunflower oil), glaze (water, vegetable protein (pea), dextrose), salt, coconut oil, garlic, cinnamon, ginger, black pepper, turmeric, cumin seeds.
WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), shortening (RSPO palm, rapeseed oil), wholemeal WHEAT flour (WHEAT), potato (10%), onions (10%), sweet potato (10%), cauliflower (8%), chick peas (6%), peas (4%), coconut milk, tomato puree, creamed coconut (desiccated coconut, preservative: sodium metabisulphite) (SULPHITES), nigella seeds, glaze (water, vegetable oil (rapeseed), sugar, cornflour, vegetable protein (pea), starch), salt, curry powder (MUSTARD) (coriander, turmeric, fenugreek, salt, chilli, garlic, cinnamon, clove, black pepper, mustard, ginger, bengal gram), mango chutney (sugar, mangoes (45%), salt, acetic acid, spices), potato starch, vegetable bouillon, sunflower oil, spices (turmeric, pepper, garlic, mace, nutmeg), herbs (parsley, lovage), cumin seeds, garlic.
ALLERGENS: Including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard sesame seed or nuts
Whilst every care is taken to prevent cross contamination these products are made in kitchens that handle meat and dairy products.
Heat to Cheat
You'll find all the cooking instructions on the packaging of your pie and pasty but if you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!
Or if you have an air fryer, check out our Air Fryer and Pies blog.😉
Chunki Roast Veg Pasty.
Typical Values | Per 100g | Per Pasty |
Energy
|
1110 KJ / 264 KCal
|
2275 KJ / 542 KCal |
Fat |
10g
|
21g
|
of which saturates |
4.7g
|
9.5g |
Carbohydrates |
36g
|
74g |
of which sugars |
1.3g
|
2.7g |
Protein |
5.9g
|
12g |
Salt |
1g
|
1.2g |
Spicy Jack Pie.
Typical Values | Per 100g | Per Pie |
Energy | 995 KJ 238 KCal | 2348 KJ 563 KCal |
Fat | 13.5g | 31.9g |
of which saturates | 5.5g | 13.1g |
Carbohydrate | 24.1g | 56.8g |
of which sugars | 4.5g | 10.6g |
Protein | 3.7g | 8.6g |
Salt | 0.83g | 1.96g |
Veggie Tagine Pie.
Typical Values | Per 100g | Per Pie |
Energy | 941 KJ / 225 KCal | 2354 KJ / 563 KCal |
Fat | 11g | 29g |
of which saturates | 3.2g | 7.9g |
Carbohydrate | 27g | 67g |
of which sugars | 5.4g | 13g |
Protein | 3.6g | 9.0g |
Salt | 0.70g | 1.30g |
Ruby Murray Veggie Curry Pasty.
Typical Values | Per 100g | Per Pasty |
Energy | 1097 KJ / 262 KCal | 2775 KJ / 663 KCal |
Fat | 14g | 36g |
of which saturates | 4.1g | 10g |
Carbohydrate | 29g | 74g |
of which sugars | 2.5g | 6.4g |
Protein | 5g | 13g |
Salt | 0.84g | 2.1g |