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    Our Gourmet Range of Veggie & Vegan Pasties, Pies & Sausage Rolls

    We have a great selection of veggie savouries including some great vegan options. Truly tasty, each has won a top award, which we're really proud of. Choose a classic Cheddar and Onion pasty or try our rather special Spinach, Squash and Goats Cheese Roll, both best sellers here at Chunk. Buy your pies and pasties online and have them delivered direct to your door.
    ... Read More

    You should never settle when it comes to taste, and we’ll make sure you don’t have to with our heavenly selection of veggie savouries including some awesome vegan options. Truly tasty, each has won a top award, which we're really proud of. Indulge in a classic Cheddar and Onion pasty or try our rather special Spinach, Squash and Goats Cheese Roll, both best sellers here at Chunk.

    Our Chunk hunks in the kitchen have been dedicated to finding vegan dairy-free alternatives to things like pastry and cheese, and wonderful vegetable filling combinations bursting with flavour – we know the results are going to bowl your tastebuds over!

    Buy your pies and pasties and sausage rolls online and have them delivered direct to your door - either choose from a set box below, or head over the to ‘create your selection’ page and make your own magical box of scrumptious grub.

    View this box
    Box of Homity Pies
    £32.00
    View this box
    Vegan Selection Box
    £31.40
    View this box
    Box of Gluten Free Mushroom Stroganott Pies
    £34.00
    View this box
    Box of Spinach, Squash & Goats Cheese Rolls
    £36.00
    View this box
    Box of Spicy Jack Pies - Vegan
    £32.00
    View this box
    Box of Cheddar and Onion Pasties
    £30.80
    View this box
    Box of Cheatin' Cheeze Pasties - Vegan
    £30.80
    View this box
    Veggie Pasty Box
    £30.80
    View this box
    VEGGIE PIE-ssential Box
    £32.00
    View this box
    Box of Mushroom Stroganott Pies
    £34.00
    View this box
    Box of Ruby Murray Veggie Curry Pasties
    £30.80
    View this box
    Box of Butternut Squash and Goat Cheese Pies
    £32.00
    View this box
    Box of Veggie Tagine Pies - Vegan
    £32.00
    View this box
    Box of Chunki Roast Veg Pasties - Vegan
    £30.80

    Box of Homity Pies

    £32.00 Save £-32.00
    /
    £4 per pie

    Above and beyond delicious!

    Our incredibly popular Homity Pie has been made even better!  We've added in a tasty wholemeal flour to our shortcrust pastry, which has given a real depth of flavour to an already great pie. The judges at the 2022 & 2018 Great Taste Awards thought so too....awarding it a 2 Star Gold and according to the judges this means 'above & beyond delicious!'

    Here are some of the judges comments:-

    "A Rustic no nonsense pie - just like your Grandma would make"

    "....like a cheese toastie pie. The pastry is crisp & short, this pie has big attitude"

    "We all loved the richness of the cheese & satisfying nature of the pie"

    By all accounts, this is an Irish delicacy – but it is just as popular in the UK. An open-topped pie made with spud, mature cheddar cheese, onion and a little garlic and a few herbs. Topped with mature West Country cheddar cheese, it's delicious and one of our biggest selling pies.

      Suitable for vegetarians - as we use veggie rennet in our cheese.

     

    Potato (36%), onions (18%), extra mature Cheddar Cheese (MILK) (17%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), vegetable shortening (RSPO palm, rapeseed oil), water, wholemeal WHEAT flour, salt, garlic powder, vegetable bouillon, black pepper.

    For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

    Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

    *Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

    Ready to eat cold - but best heated in an oven for true pie pleasure!

    Remove all packaging but keep the pie in it's foil jacket and place in a preheated oven on a baking tray.

    From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
    From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

    Allow it to rest for 3-4 minutes - and enjoy.

    These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

    Storage: Keep in a fridge below 5°

    Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

    DO NOT Refreeze once cooked

     

    Heat to Cheat

    When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

    ...and if you need to know the nutritional info. 😉

     Typical Values Per 100g Per Pie
    Energy 916 KJ / 219 KCal 2282 KJ / 545 KCal
    Fat 12.6g 31.4g
    of which saturates 6.1g 15.2g
    Carbohydrate 18.5g 46g
    of which sugars 1.5g 3.7g
    Protein 6.8g 17g
    Salt 0.95g 2.37g
    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page

    Vegan Selection Box

    £31.40 Save £-31.40
    /
    from £3.85 per item

    Whether you're Vegan, Vegetarian or meat eater, we'd encourage all of you to give these a try - and surprise yourselves with just how great tasting Vegan food can be!

    A box of 8, (4 pies and 4 pasties) all gob smackingly tasty vegan recipes! 😋 Created with real flavour in mind and vegan approved.

    2 x Chunki Roast Veg Pasties. 

    2 x Spicy Jack Pies.

    2 x Veggie Tagine Pies

    2 x NEW Ruby Murray Veggie Curry Pasties

    Chunki Roast Veg Pasty. 
    Potato (19%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), vegetable shortening (RSPO palm, rapeseed oil), water, butternut squash (10%), sweet potato (10%), onions (10%), wholemeal WHEAT flour, salt rapeseed oil, vegetable bouillon, glaze, (water, vegetable protein (pea), dextrose), black pepper, thyme, rosemary.

    Spicy Jack Pie. 
    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), water, vegetable shortening (RSPO palm, rapeseed oil), Jackfruit (10%), sweet potato, butternut squash, wholemeal WHEAT flour, spinach, tomato passata, onions, potato, sultanas, peppers, coconut milk, glaze (water, vegetable protein (pea), dextrose), SOYA based cream alternative, salt, rapeseed oil, ginger puree, SOYA & coconut yoghurt alternatives, garlic puree, turmeric, fennel, coriander, lime juice, garam masala, cumin, fenugreek, desiccated coconut, chat masala, chilli powder, cinnamon, sugar.

    Veggie Tagine Pie. 
    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), tomato, vegetable shortening (RSPO palm, rapeseed oil), parsnips (10%), squash (10%), onions, water, wholemeal WHEAT flour (WHEAT), chestnuts (3%), brown sugar, sherry [SULPHITES] (2%), dried cranberries (1%) (sugar, cranberries, sunflower oil), glaze (water, vegetable protein (pea), dextrose), salt, coconut oil, garlic, cinnamon, ginger, black pepper, turmeric, cumin seeds.

    Ruby Murray Veggie Curry Pasty.
    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), shortening (RSPO palm, rapeseed oil), wholemeal WHEAT flour (WHEAT), potato (10%), onions (10%), sweet potato (10%), cauliflower (8%), chick peas (6%), peas (4%), coconut milk, tomato puree, creamed coconut (desiccated coconut, preservative: sodium metabisulphite) (SULPHITES), nigella seeds, glaze (water, vegetable oil (rapeseed), sugar, cornflour, vegetable protein (pea), starch), salt, curry powder (MUSTARD) (coriander, turmeric, fenugreek, salt, chilli, garlic, cinnamon, clove, black pepper, mustard, ginger, bengal gram), mango chutney (sugar, mangoes (45%), salt, acetic acid, spices), potato starch, vegetable bouillon, sunflower oil, spices (turmeric, pepper, garlic, mace, nutmeg), herbs (parsley, lovage), cumin seeds, garlic.

     

    ALLERGENS: Including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard sesame seed or nuts

    Whilst every care is taken to prevent cross contamination these products are made in kitchens that handle meat and dairy products.

    Heat to Cheat

    You'll find all the cooking instructions on the packaging of your pie and pasty but if  you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

     

    Or if you have an air fryer, check out our Air Fryer and Pies blog.😉

     

    ...and if you need to know the nutritional info. 😉

    Chunki Roast Veg Pasty.

     Typical Values
    		Per 100g Per Pasty
    Energy
    1110 KJ / 264 KCal     		2275 KJ / 542 KCal
    Fat
    10g
    21g
    of which saturates
    4.7g     		9.5g
    Carbohydrates
    36g     		74g
    of which sugars
    1.3g     		2.7g
    Protein
    5.9g     		12g
    Salt
    1g     		1.2g

     

    Spicy Jack Pie.

     Typical Values Per 100g Per Pie
    Energy 995 KJ  238 KCal 2348 KJ 563 KCal
    Fat 13.5g 31.9g
    of which saturates 5.5g 13.1g
    Carbohydrate 24.1g 56.8g
    of which sugars 4.5g 10.6g
    Protein 3.7g 8.6g
    Salt 0.83g 1.96g

     

    Veggie Tagine Pie.

     Typical Values Per 100g Per Pie
    Energy 941 KJ / 225 KCal 2354 KJ / 563 KCal
    Fat 11g 29g
    of which saturates 3.2g 7.9g
    Carbohydrate 27g 67g
    of which sugars 5.4g 13g
    Protein 3.6g 9.0g
    Salt 0.70g 1.30g

     

    Ruby Murray Veggie Curry Pasty.

     Typical Values Per 100g Per Pasty
    Energy 1097 KJ / 262 KCal 2775 KJ / 663 KCal
    Fat 14g 36g
    of which saturates 4.1g 10g
    Carbohydrate 29g 74g
    of which sugars 2.5g 6.4g
    Protein 5g 13g
    Salt 0.84g 2.1g

     

     

    Pie Box Gluten Free Mushroom Stroganott Pies Chunk of Devon

    Box of Gluten Free Mushroom Stroganott Pies

    £34.00 Save £-34.00
    /
    From £4.25 per pie

    Gluten-Free Creamy Vegan Mushroom Pie!

    Packed with chestnut mushrooms in a creamy cashew nut sauce with a good splosh of brandy and a sprinkling of paprika and thyme, all wrapped in our surprisingly good gluten-free pastry.

    A gluten free version of our Champion gluten full Mushroom Stroganott Pie 🙌🏻

    Proudly made in Devon by Baked To Taste, our certified 100% gluten-free and wheat-free bakery based just up the road from Chunk HQ.

    Go on - take a Chunk! - of Baked to Taste 😋

    This Gluten & Wheat Free Pie contains:
    Pastry margarine (vegetable oil: RSPO palm, rapeseed, water, salt, emulsifier: (E471)), chestnut mushrooms (16%), gluten free oat milk (water, gluten free OATS, sunflower oil, dicalcium phosphate, dipotassium phosphate, salt, vitamins (folic acid, B12, B2, D)), rice flour, potato starch, gram flour, cup mushrooms (7%), water, onions, lentils, CASHEW NUTS, brandy [SULPHITES], modified starch, rapeseed oil, glaze (water, vegetable proteins, sunflower oil, dextrose, maltodextrins, starch), mushroom bouillon (vegetable oil (palm, sunflower), salt, potato starch, maltodextrin, yeast extract, flavourings, sugar, mushrooms (1.6%), spices (garlic, pepper, CELERY seeds), onion juice concentrate), garlic, raising agents (sodium acid pyrophosphate, sodium bicarbonate), gluten free SOYA sauce (water, SOYAbeans, salt, spirit vinegar), flavouring, yeast flakes, vegetable bouillon (maltodextrin, salt, potato starch, yeast extract, sugar, vegetables (onion, parsnip), sunflower oil, spices (turmeric, pepper, garlic, mace, nutmeg), herbs (parsley, lovage), thickener (xanthan gum), salt, black pepper, paprika, thyme. 

    Allergens: Please see ingredients in BOLD CAPITALS.

    This Gluten Free Pie has been made and wrapped in a dedicated gluten and wheat free bakery. Baked to Taste.

    These Gluten Free Pies and Pasties are ideal as an individual serving,  but you could share...we'll leave that up to you 😉

    These have previously been frozen so please keep in the fridge on arrival.

    Storage: Keep in a fridge below 5°
    As with all pastry, gluten free pasty is not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!

    Ready to eat cold - but best heated in an oven for true pie or pasty pleasure!

    Remove all packaging (keeping the pie in it's foil tray) and place in a preheated oven on a baking tray.

    From FROZEN: 180 C / Fan160 C / Gas Mark 4 for 35-40 mins.
    From CHILLED:180°C / Fan160°C / Gas Mark 4 for 20-25 mins. 

    Allow it to rest for 3-4 minutes - and enjoy.

    These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

    DO NOT Refreeze once cooked

    ...and if you need to know the nutritional info. 😉

    Typical Values Per 100g
    Per Pie
    Energy 997kJ / 240kcal 2392kJ / 576kcal
    Fat 17g 41g
    of which saturates 7.5g 18g
    Carbohydrate 16g 38g
    of which sugars 1.2g 2.9g
    Protein 4.5g 10.8g
    Salt 0.17g 0.41g
    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page

    Box of Spinach, Squash & Goats Cheese Rolls

    £36.00 Save £-36.00
    /
    £3 per roll

    Hello...It is me you're looking for!

    An awesomely tasty veggie roll, with butternut squash, spinach and goats cheese. Wrapped in our fab buttery 'ruff puff' pastry.

    A NEW veggie roll - that is proving EXTREMELY popular.

    Just delicious!

    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), butternut squash (12%), vegetable fat (RSPO palm, rapeseed oil, water, salt, lemon juice from concentrate), spinach (9%), water, red peppers, chick peas, Goats milk soft cheese (MILK)(6%), Brie (MILK)(5%), sun dried tomatoes, butter (MILK), EGG, glaze (water, vegetable protein (pea), dextrose), rusk (WHEAT flour, water, salt), salt, curry powder (MUSTARD), garam masala, cayenne pepper , black pepper.

    ALLERGENS: Including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard sesame seed or nuts

    Ready to eat cold - but best heated in an oven for a really smashing squash roll! 

    Remove all packaging and place in a preheated oven.

    From Chilled: 180°/ Fan 160° / Gas mark 4 for 10-15 minutes. .

    From Frozen: 190°/ Fan 170° / Gas mark 6 for 15-20 minutes.

    Allow it to rest for 3-4 minutes - and enjoy.
    Storage: Keep in a fridge below 5°

    Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days,

    DO NOT Refreeze once cooked.

    Heat to Cheat

    When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy squash roll, pie…or pasty!

    ...and if you need to know the nutritional info. 😉

    Typical Values Per 100g Per Roll
    Energy 998 KJ / 243 KCal 1647 KJ / 400 KCal
    Fat 14.3g 23.6g
    of which saturates 6.6g 11g
    Carbohydrate 208.g 34.4g
    of which sugars 2.7g 4.5g
    Protein 6.3g 10.4g
    Salt 1.33g 2.20g
    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page

    Box of Spicy Jack Pies - Vegan

    £32.00 Save £-32.00
    /
    £4 per pie

    A Pie Exploding with Flavour!

    THE VEGAN SPICY JACK PIE.

    Jackfruit is an amazingly funky fruit. High in Vitamins B6 & C, a great source of both magnesium & potassium, it's fleshy texture makes it an ideal meat alternative. Think ..chicken..but more fibrous. We've created a fabulous spicy curry recipe, with sweet spud, squash, red & green peppers, coconut milk and wrapped these tasty ingredients in our wholewheat pastry with turmeric - also super good for you.

     

    Approved by the Vegetarian Society as Vegan.

    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), water, vegetable shortening (RSPO palm, rapeseed oil), Jackfruit (10%), sweet potato, butternut squash, wholemeal WHEAT flour, spinach, tomato passata, onions, potato, sultanas, peppers, coconut milk, glaze (water, vegetable protein (pea), dextrose), SOYA based cream alternative, salt, rapeseed oil, ginger puree, SOYA & coconut yoghurt alternatives, garlic puree, turmeric, fennel, coriander, lime juice, garam masala, cumin, fenugreek, desiccated coconut, chat masala, chilli powder, cinnamon, sugar.

    For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

    Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

    *Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

    Ready to eat cold - but best heated in an oven for true pie pleasure!

    Remove all packaging but keep the pie in it's foil jacket and place in a preheated oven on a baking tray.

    From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
    From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

    Allow it to rest for 3-4 minutes - and enjoy.

    These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

    Storage: Keep in a fridge below 5°

    Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

    DO NOT Refreeze once cooked

     

    Heat to Cheat

    When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

    ...and if you need to know the nutritional info. 😉

     Typical Values Per 100g Per Pie
    Energy 995 KJ  238 KCal 2348 KJ 563KCal
    Fat 13.5g 31.9g
    of which saturates 5.5g 13.1g
    Carbohydrate 24.1g 56.8g
    of which sugars 4.5g 10.6g
    Protein 3.7g 8.6g
    Salt 0.83g 1.96g
    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page

    Box of Cheddar and Onion Pasties

    £30.80 Save £-30.80
    /
    £3.85 per pasty

    A 2022 Gold Award Winner.

    These delicious Veggie pasties are super popular

    Ideal for that lunch time, when you've been busy decorating or gardening. Why not serve with some salad and a coleslaw for a satisfying evening meal.

    West Country mature cheddar cheese, lightly roasted potato chunks, with some onions and a few herbs added in – a great and simple pasty. (We only use veg rennet in our cheese.)

    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), potato, onions (13%), water, extra mature Cheddar Cheese (MILK) (9%), vegetable shortening (RSPO palm, rapeseed oil), butter (MILK), Glaze (water, vegetable protein (pea), dextrose), salt, potato starch, black pepper, basil.

    For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

    Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

    *Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

    Ready to eat cold - but best heated in an oven for true pasty pleasure!

    From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
    From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

    Allow it to rest for 3-4 minutes - and enjoy.

    These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

    Storage: Keep in a fridge below 5°

    Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

    DO NOT Refreeze once cooked

     

    Heat to Cheat

    When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

    ...and if you need to know the nutritional info. 😉
     Typical Values Per 100g Per Pasty
    Energy 1096 KJ / 269 KCal 2772 KJ / 679 KCal
    Fat 14g 36g
    of which saturates 7.1g 18g
    Carbohydrate 28g 70g
    of which sugars 1.2g 2.9g
    Protein 6.2g 16g
    Salt 1.0g 2.6g
    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page

    Box of Cheatin' Cheeze Pasties - Vegan

    £30.80 Save £-30.80
    /
    £3.85 per pasty

    NEW Vegan Cheatin' Cheeze Pasty.

    Yep - we’ve done it! - A Cheezy vegan pasty to challenge any other cheese pasty. We've taken our already tasty cheddar and onion pasty mix and replaced the cheddar with a vegan dairy free alternative...wrapped in a vegan puff pastry - topped with sprinkling of herbs. We are certain you won’t know the difference.

    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), potato, onion, vegetable fat - non hydrogenated (rapeseed, palm oil, water, emulsifier: E471, colours: E100, E160b, citric acid), cheese alternative (7%)(water, coconut oil, modified starch, starch, sea salt, flavouring, preservative - sorbic acid, colour - B-Carotene, vitamin B12), glaze (water, vegetable protein (pea), dextrose), mixed herbs, salt, cheese flavour sauce (rice flour, corn starch, non-dairy cheese flavouring (SOYA), vegetable bouillon (sunflower oil), powdered onion, potato flakes, sea salt, white pepper), black pepper, liquid smoke (water, natural smoke flavour, vinegar, molasses, caramel colour, salt), basil.
    ALLERGENS: Including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard sesame seed or nuts
    ...and if you need to know the nutritional info. 😉
    Typical Values Per 100g Per Pasty
    Energy 1110 KJ / 264 Kcal 2275 KJ / 542 KCal
    Fat 10g 21g
    of which saturates 4.7g 9.5g
    Carbohydrate 36g 74g
    of which sugars 1.3g 2.7g
    Protein 5.9g 12g
    Salt 1g 2.1g

    Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

    *Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

    Ready to eat cold - but best heated in an oven for true pasty pleasure!

    From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
    From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

    Allow it to rest for 3-4 minutes - and enjoy.

    These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

    Storage: Keep in a fridge below 5°

    Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

    DO NOT Refreeze once cooked

     

    Heat to Cheat

    When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page

    Veggie Pasty Box

    £30.80 Save £-30.80
    /
    £3.85 per pasty

    8 x Awesome Veggie Pasties

    4 x Chunki Roast Veg Pasty (Vegan)
    4 x Cheddar & Onion Pasties (Vegetarian)

    The Mighty Chunki Roast Veg Pasty - now even mightier!
    We have taken our awesome Award Winning Roast Veg Pasty recipe one step further and made it even better! We've added in a fabulous wholemeal flour, which has given the pastry a real depth of flavour. We also decided to replace the free range egg glaze with one suitable for everyone. The team tracked down a product that ticked all the boxes for us here at Chunk. Turns out Peas is the answer - yep - a glaze made from peas!

    Cheddar & Onion Pasty - A 2018 British Pie Award Winner.

    Mature West Country mature cheddar cheese, lightly roasted potato chunks, with some onions and a few herbs added in – a great and simple pasty. (We only use veg rennet in our cheese.)

    Chunki Roast Veg Pasty Ingredients:

    Potato (19%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), vegetable shortening (RSPO palm, rapeseed oil), water, butternut squash (10%), sweet potato (10%), onions (10%), wholemeal WHEAT flour, salt rapeseed oil, vegetable bouillon, Glaze, (water, vegetable protein (pea), dextrose), black pepper, thyme, rosemary.

    This Pasty is suitable for Vegans. Whilst every care is taken to prevent cross contamination this product is made in kitchens that handle meat and dairy products.

     

    Cheddar & Onion Pasty Ingredients:

    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), potato, onions (13%), water, extra mature Cheddar Cheese (MILK) (9%), vegetable shortening (RSPO palm, rapeseed oil), butter (MILK), Glaze (water, vegetable protein (pea), dextrose), salt, potato starch, black pepper, basil.

     

    For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

    Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

    *Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

    Ready to eat cold - but best heated in an oven for true pasty pleasure!

    From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
    From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

    Allow it to rest for 3-4 minutes - and enjoy.

    These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

    Storage: Keep in a fridge below 5°

    Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

    DO NOT Refreeze once cooked

     

    Heat to Cheat

    When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

    Chunki Roast Veg Pasty Nutritional Info:

     Typical Values Per 100g Per Product
    Energy 984 KJ / 236 KCal 2490 KJ / 596 KCal 
    Fat 12.5g 31.7g
    of which saturates 4.3g 11g
    Carbohydrate 25.6g 64.7g
    of which sugars 1.9g 4.8g
    Protein 3.8g 9.5g
    Salt 1.05g 2.65g

     

    Cheddar & Onion Pasty Nutritional Info:

     Typical Values Per 100g Per Product
    Energy 1096 KJ / 269 KCal 2772 KJ / 679 KCal
    Fat 14g 36g
    of which saturates 7.1g 18g
    Carbohydrate 28g 70g
    of which sugars 1.2g 2.9g
    Protein 6.2g 16g
    Salt 1.0g 2.6g
    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page

    VEGGIE PIE-ssential Box

    £32.00 Save £-32.00
    /
    £4 per pie

    8 x Truly Tasty Veggie Pies.

    4 x Homity Pie.
    2 x Butternut Squash & Goats Cheese Pie
    2 x Spicy Jack Pie (Vegan)

    Homity Pie. A seriously tasty open topped pie. Made with spud, mature Cheddar Cheese, onion, a little garlic and a few herbs, in a fab wholemeal pastry case. The judges at the 2018 Great Taste Awards were really impressed….awarding it a 2 Star Gold and, according to the judges this means ‘above & beyond delicious!’ 

    Butternut Squash and Goats Cheese Pie.Winner of Gold at the 2018 British Pie Awards – Packed with health boosting Butternut Squash, sweet spud & red onion, crumbled creamy Goats Cheese – add a sprinkling of delicate herbs then wrapped up in our wonderful shortcrust pastry. A fabulous rustic Vegetarian pie and approved by the Vegetarian Society.

    Spicy Jack Pie. - It's Vegan. Winner of GOLD at the 2020 British Pie Awards and The Taste of the West Awards. Jackfruit is an amazingly funky fruit. High in Vitamins

    B6 & C, a great source of both magnesium & potassium, it’s fleshy texture makes it an ideal meat alternative. Think ..chicken..but more fibrous. We’ve created a fabulous, spicy curry recipe, with sweet spud, squash, red & green peppers coconut milk and wrapped these tasty ingredients in our wholewheat pastry with turmeric (also super good for you) and topped with fennel seeds.

    Homity Pie.

    Potato (36%), onions (18%), extra mature Cheddar Cheese (MILK) (17%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), vegetable shortening (RSPO palm, rapeseed oil), water, wholemeal WHEAT flour, salt, garlic powder, vegetable bouillon, black pepper.

    Butternut Squash and Goats Cheese Pie

    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), potato, water, vegetable shortening (RSPO palm, rapeseed oil), butternut squash (6%), sweet potato, onions, MILK, goats milk soft cheese (MILK)(5%), butter (MILK), salt, Glaze (water, vegetable protein (pea), dextrose), mixed herbs, rapeseed oil, vegetable bouillon, black pepper, thyme, rosemary.

    Spicy Jack Pie – VEGAN

    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), water, vegetable shortening (RSPO palm, rapeseed oil) Jackfruit (8%), sweet potato, butternut squash, wholemeal WHEAT flour (WHEAT), tomato passata, coconut milk, spinach, onion, potato, cream (MILK), peppers, Glaze (water, vegetable protein (pea), dextrose), sultanas, salt, fennel seeds, natural yoghurt (MILK), turmeric, rapeseed oil, ginger puree, garlic puree, butter (MILK), lime juice, coriander leaves, garam masala, (<1%), cumin seeds, fenugreek, chilli powder (<1%), desiccated coconut, chat masala (<1%), coriander seeds, sugar, cinnamon.

    For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

    Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

    *Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

    Ready to eat cold - but best heated in an oven for true pie pleasure!

    Remove all packaging but keep the pie in it's foil jacket and place in a preheated oven on a baking tray.

    From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
    From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

    Allow it to rest for 3-4 minutes - and enjoy.

    These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

    Storage: Keep in a fridge below 5°

    Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

    DO NOT Refreeze once cooked

     

    Heat to Cheat

    When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

    ...and if you need to know the nutritional info. 😉

     

    Homity Pie

    Typical Values Per 100g Per Pie
    Energy 916 KJ / 219 KCal 2282 KJ / 545 KCal
    Fat 12.6g 31.4g
    of which saturates 6.1g 15.2g
    Carbohydrate 18.5g 46g
    of which sugars 1.5g 3.7g
    Protein 6.8g 17g
    Salt  0.95g 2.37g

    Butternut Squash and Goats Cheese Pie

    Typical Values Per 100g Per Pie
    Energy 1120 KJ / 275 KCal 2644 KJ / 649 KCal
    Fat 15g 36g
    of which saturates 7.4g 17g
    Carbohydrate 28g 67g
    of which sugars 1.9g 4.6g
    Protein 5.3g 13g
    Salt  0.98g 2.3g

    Spicy Jack Pie (Vegan)

    Typical Values Per 100g Per Pie
    Energy 995 KJ / 238 KCal 2348 KJ / 563 KCal
    Fat 13.5g 31.9g
    of which saturates 5.5g 13.1g
    Carbohydrate 24.1g 56.8g
    of which sugars 4.5g 10.6g
    Protein 3.7g 8.6g
    Salt  0.83g 1.96g
    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page

    Pie Box 8 Box of Mushroom Stroganott Pies Chunk of Devon

    Box of Mushroom Stroganott Pies

    £34.00 Save £-34.00
    /
    £4.25 per pie

    Sumptuous Creamy Vegan Mushroom pie!

    Packed with chestnut mushrooms in a creamy cashew nut sauce, a splosh of brandy and perfectly seasoned with a dash of paprika and thyme, all wrapped in crispy wholemeal pastry.

    Winner of Best Vegan Pie at the British Pie Awards 2023.

    This Mushroom Stroganott Pie contains:

    Chestnut Mushrooms (18%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Gluten Free Oat Milk (Water, Gluten Free OATS, Sunflower Oil, Dicalcium Phosphate, Dipotassium Phosphate, Salt, Vitamins (Folic Acid, B12, B2, D)), Vegetable Shortening (RSPO Palm, Rapeseed Oil), Wholemeal WHEAT Flour (WHEAT), Cup Mushrooms (8%), Water, Onions, Lentils, Cashew NUTS, Brandy [SULPHITES], Modified Starch, Rapeseed Oil, Mushroom Bouillon (Vegetable Oil (Palm, Sunflower), Salt, Potato Starch, Maltodextrin, Yeast Extract, Flavourings, Sugar, Mushrooms (1.6%), Spices (Garlic, Pepper, CELERY Seeds), Onion Juice Concentrate), Glaze (Water, Vegetable Oil (Rapeseed), Sugar, Cornflour, Vegetable Protein (Pea), Starch), Modified Maize Starch [WHEAT], Garlic, Salt, Gluten Free SOYA Sauce ( Water, SOYAbeans, Salt, Spirit Vinegar), Flavouring, Yeast Flakes, Vegetable Bouillon (Maltodextrin, Salt, Potato Starch, Yeast Extract, Sugar, Vegetables (Onion, Parsnip), Sunflower Oil, Spices (Turmeric, Pepper, Garlic, Mace, Nutmeg), Herbs (Parsley, Lovage), Black Pepper, Paprika, Thyme.

    For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

    ...and if you need to know the nutritional info. 😉
        
    Typical Values Per 100g
    Per Pie
    Energy 989kJ / 236kcal 2472kJ / 590kcal
    Fat 13g 32.5g
    of which saturates 4.3g 11g
    Carbohydrate 24g 60g
    of which sugars 1.3g 3.25g
    Protein 5.2g 13g
    Salt 0.59g 1.48g

    Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

    *Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

    Ready to eat cold - but best heated in an oven for true pie pleasure!

    Remove all packaging but keep the pie in it's foil jacket and place in a preheated oven on a baking tray.

    From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
    From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

    Allow it to rest for 3-4 minutes - and enjoy.

    These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

    Storage: Keep in a fridge below 5°

    Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

    DO NOT Refreeze once cooked

     

    Heat to Cheat

    When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page

    Box of Ruby Murray Veggie Curry Pasties

    £30.80 Save £-30.80
    /
    £3.85 per pasty

    We've got a great NEW pasty for summer 2022 😎

    Introducing the Ruby Murray Veggie Curry Pasty. A tasty curry vegetable pasty recipe, created by our chefs here at Chunk.

    Why the Ruby Murray? Read more on this pasty!

    Also suitable for Vegans 🌱, this pasty, wrapped in our wholewheat pastry and hand-crimped, is made with cauliflower, sweet spud, chickpeas and peas, some coconut milk and a little mango chutney, all marinated in a classic blend of curry spices, just enough heat to let you know you're eating a curry! 😋

    Logo to show this pasty has been approved as vegan by the vegetarian society

    Our Ruby Murray Veggie Curry Pasty contains:

    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), shortening (RSPO palm, rapeseed oil), wholemeal WHEAT flour (WHEAT), potato (10%), onions (10%), sweet potato (10%), cauliflower (8%), chick peas (6%), peas (4%), coconut milk, tomato puree, creamed coconut (desiccated coconut, preservative: sodium metabisulphite) (SULPHITES), nigella seeds, glaze (water, vegetable oil (rapeseed), sugar, cornflour, vegetable protein (pea), starch), salt, curry powder (MUSTARD) (coriander, turmeric, fenugreek, salt, chili, garlic, cinnamon, clove, black pepper, mustard, ginger, bengal gram), mango chutney (sugar, mangoes (45%), salt, acetic acid, spices), potato starch, vegetable bouillon (maltodextrin, salt, potato starch, yeast extract, sugar, vegetables (onion, parsnip), sunflower oil, spices (turmeric, pepper, garlic, mace, nutmeg), herbs (parsley, lovage), cumin seeds, garlic.

    For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

    ...and if you need to know the nutritional info. 😉
     Typical Values Per 100g Per Pasty
    Energy 1097 KJ / 262 KCal 2775 KJ / 663 KCal
    Fat 14g 36g
    of which saturates 4.1g 10g
    Carbohydrate 29g 74g
    of which sugars 2.5g 6.4g
    Protein 5g 13g
    Salt 0.84g 2.1g

    Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

    *Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

    Ready to eat cold - but best heated in an oven for true pasty pleasure!

    From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
    From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

    Allow it to rest for 3-4 minutes - and enjoy.

    These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

    Storage: Keep in a fridge below 5°

    Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

    DO NOT Refreeze once cooked

     

    Heat to Cheat

    When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page

    Box of Butternut Squash and Goat Cheese Pies

    £32.00 Save £-32.00
    /
    £4.00 per pie

    Winner of Gold at the 2022 Great Taste Awards 

    Packed with health boosting butternut squash, sweet spud & red onion, crumbled creamy goats cheese – add a sprinkling of delicate herbs then wrapped up in our wonderful shortcrust pastry.

    A fabulous rustic Vegetarian pie and approved by the Vegetarian Society.

    The important bits!
    Our Butternut Squash and Goats Cheese Pie contains:
    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), potato, water, vegetable shortening (RSPO palm, rapeseed oil), butternut squash (6%), sweet potato, onions, MILK, goats milk soft cheese (MILK)(5%), butter (MILK), salt, glaze (water, vegetable protein (pea), dextrose), mixed herbs, rapeseed oil, vegetable bouillon, black pepper, thyme, rosemary.
    For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

    ...and if you need to know the nutritional info. 😉

    Typical Values Per 100g Per Pie
    Energy 1120 KJ / 275 KCal 2644 KJ / 649 KCal
    Fat 15g 36g
    of which saturates 7.4g 17g
    Carbohydrate 28g 67g
    of which sugars 1.9g 4.6g
    Protein 5.3g 13g
    Salt 0.98g 2.3g

    Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

    *Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

    Ready to eat cold - but best heated in an oven for true pie pleasure!

    Remove all packaging but keep the pie in it's foil jacket and place in a preheated oven on a baking tray.

    From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
    From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

    Allow it to rest for 3-4 minutes - and enjoy.

    These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

    Storage: Keep in a fridge below 5°

    Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

    DO NOT Refreeze once cooked

     

    Heat to Cheat

    When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page

    Box of Veggie Tagine Pies - Vegan

    £32.00 Save £-32.00
    /
    £4 per pie

    The Veggie Tagine (Vegan)

    Had enough of bland nut roasts? Try this vegan feast. Parsnips glazed in vegan sherry, with butternut squash, a few chestnuts and cranberries. Sprinkle in some spices and wrapped in our fab wholemeal shortcrust pastry.

    Winner of 2021 Great Taste and Taste of the West awards...need we say more!

                     2021 Great Taste Winner   2021 Taste of the West Winner

     


    Our Veggie Tagine Pie contains:
    WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), tomato, vegetable shortening (RSPO palm, rapeseed oil), parsnips (10%), squash (10%), onions, water, wholemeal WHEAT flour (WHEAT), chestnuts (3%), brown sugar, sherry [SULPHITES] (2%), dried cranberries (1%) (sugar, cranberries, sunflower oil), glaze (water, vegetable protein (pea), dextrose), salt, coconut oil, garlic, cinnamon, ginger, black pepper, turmeric, cumin seeds.
    For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.
    ...and if you need to know the nutritional info. 😉
    Nutritional Info Per 100g Per Pie
    Energy 941 KJ / 225 KCal 2354 KJ / 563 KCal
    Fat 11g 29g
    of which saturates 3.2g 7.9g
    Carbohydrate 27g 67g
    of which sugars 5.4g 13g
    Protein 3.6g 9.0g
    Salt 0.70g 1.30g

    Our pies are an ideal serving for 1 - but you could share...we'll leave that up to you 😉

    *Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

    Ready to eat cold - but best heated in an oven for true pie pleasure!

    Remove all packaging but keep the pie in it's foil jacket and place in a preheated oven on a baking tray.

    From Chilled: 180°/ Fan 160° / Gas mark 4 for 20-25 minutes.
    From Frozen: 190°/ Fan 170° / Gas mark 5 for 40-50 minutes.

    Allow it to rest for 3-4 minutes - and enjoy.

    These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

    Storage: Keep in a fridge below 5°

    Suitable for home freezing (6 months), defrost in fridge, heat thoroughly and enjoy within 3 days as above.

    DO NOT Refreeze once cooked

     

    Heat to Cheat

    When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pie…or pasty!

    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page

    Box of Chunki Roast Veg Pasties - Vegan

    £30.80 Save £-30.80
    /
    £3.85 per pasty

    Vegan Friendly Roast Veg Pasty

    The Mighty Chunki Roast Veg pasty is now even mightier!

    We have taken our awesome Award Winning Roast Veg Pasty recipe one step further and made it even better! We've added in a fabulous wholemeal flour, which has given the pastry a real depth of flavour. Plus - the team tracked down a glaze that ticked the boxes for everyone! -  Turns out... Peas are the answer - yep - a glaze made from peas!

    It really is a truly rustic gourmet pasty!

    Potato (19%), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamine), vegetable shortening (RSPO palm, rapeseed oil), water, butternut squash (10%), sweet potato (10%), onions (10%), wholemeal WHEAT flour, salt rapeseed oil, vegetable bouillon, Glaze, (water, vegetable protein (pea), dextrose), black pepper, thyme, rosemary.

    Whilst every care is taken to prevent cross contamination this product is made in kitchens that handle meat and dairy products.

    For Allergens including Wheat Gluten see ingredients in BOLD CAPITALS. Made in kitchens that may also handle mustard, sesame seed or nuts.

    Ideal serving for 1 - but you could share...we'll leave that up to you! 😉

    *Really not suitable for microwaves - the pastry will just go soggy - no one wants soggy bottoms!*

    Ready to eat cold - but best heated in an oven for true pasty pleasure!

    From Chilled: 180°C / Fan 160°C / Gas mark 4 for 20-25 minutes.
    From Frozen: 190°C / Fan 170°C / Gas mark 5 for 40-50 minutes.

    Allow it to rest for 3-4 minutes - and enjoy.

    These are a guideline as ovens do tend to differ - Yours may have different settings, so please adjust accordingly.

    Storage: Keep in a fridge below 5°

    Suitable for home freezing, defrost in fridge, heat thoroughly and enjoy within 3 days.

    DO NOT Refreeze once cooked

     

    Heat to Cheat

    When you’re so hungry and you can’t wait for the oven to get to temperature – here’s the cheats guide to a hot and crispy pasty…or pie!

    ...and if you need to know the nutritional info. 😉

     Typical Values Per 100g Per Pasty
    Energy 984 KJ / 236 KCal 2490 KJ / 596 KCal 
    Fat 12.5g 31.7g
    of which saturates 4.3g 11g
    Carbohydrate 25.6g 64.7g
    of which sugars 1.9g 4.8g
    Protein 3.8g 9.5g
    Salt 1.05g 2.65g
    • We deliver Tuesday, Wednesday, Thursday and Friday.
    • BANK HOLIDAYS... our courier does not collect or deliver, so parcels will take a little longer to arrive if you place an order around Bank Holidays.
    • P&P is £3.95 for orders under £35.00.
    • Orders of £35.00 and over are FREE of charge.
    • Orders are baked the day before we pack them.
    • GLUTEN FREE. These have been previously frozen. Please keep in fridge on arrival.
    • All are sent with a Next Day delivery service
    • Deliveries will be with you 2-3 days from placing your order - if not sooner.
    • Our lovely baker does like the weekend off - who can blame him!
    • If you place an order, for example on Thursday, the soonest we can get your delivery to you will be Tuesday.

    We can deliver to most of mainland England, Wales, but NOT Northern Ireland, the Highlands and Islands of Scotland, Isle of Man, Isle of Wight and Channel Islands. [Sorry 😞 - something we're looking into!]

     For full details please read our Order & Delivery Page